Margaritaville · Frozen Fish and Seafood
Prime Cut Swordfish Steak with Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish
A 6 oz (170g) serving of Prime Cut Swordfish Steak with Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish by Margaritaville has 230 calories, 4g of sugars and 340mg of sodium, as submitted by Royal Oak Farm, Inc. to USDA (FoodData Central 2472348, record updated Sep 25, 2019).
Values for the declared serving and per 100 g. FoodData Central 2472348, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Royal Oak Farm, Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854915006158
- Category
- Frozen Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen fish and seafood
Per 100 g, it has more sugar than 90% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 36% of them.
Where the calories come from: 11% carbohydrate, 40% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 0 g | 90% |
| Sodium | 200 mg | 298 mg | 36% |
| Protein | 16.5 g | 16.1 g | 53% |
| Calories | 135 | 105 | 68% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
What is in it
Ingredients (as submitted): SWORDFISH STEAK, BOURBON GLAZE (WATER SEASONING SUGARS BROWN SUGAR, SUGAR}, DRIED ROASTED GARLIC, GARLIC POWDER, SALT, SOY MISO POWDER {SOYBEANS, RICE, SALT, MOLD CULTURE, SPICES, TICE OIL, NATURAL FLAVOR {YEAST EXTRACT, SALT}, ONION POWDER, BOURBON WHISKEY, SPICE EXTRACTIVES, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE], RICE VINEGAR CONTAINS LESS THAN 2% OF, MODIFIED CORN STARCH, BLACKSTRAP MOLASSES, CANOLA OIL, XANTHAN GUM, CONTAINS FISH (SWORDFISH), SOY, AND WHEAT.
The statement lists 6 ingredients at the top level, beginning with Swordfish Steak, Bourbon Glaze (water Seasoning Sugars Brown Sugar, Sugar}. Its own allergen line reads: "Contains FISH (SWORDFISH), SOY, AND WHEAT". For allergies, read the package: this is the record USDA holds (updated Sep 25, 2019), not the label on the shelf today.
Source: the ingredient statement Royal Oak Farm, Inc. submitted to USDA (FoodData Central 2472348).
More Margaritaville frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Key West Chili Citrus Shrimp in a Sweet and Zesty Chili Citrus Sauce | 150 | 5 g | 279 mg |
| Crispy Buffalo Shrimp | 212 | 1.18 g | 824 mg |
| Island Lime Shrimp in a Creamy Lime, Cilantro Sauce | 214 | 1.79 g | 295 mg |
| Beer Battered Cod Premium Cod Fillets in a Crispy Landshark Lager Beer Batter | 238 | 1.19 g | 595 mg |
| Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp with Dippin' Sauce | 259 | 12.5 g | 259 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Margaritaville Prime Cut Swordfish Steak with Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish?
230 per 6 oz (170g) serving, and 135 per 100 g.
How much sodium is in Margaritaville Prime Cut Swordfish Steak with Bourbon Brown Sugar Glaze, Bourbon Glazed Swordfish?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Royal Oak Farm, Inc. submitted to USDA, last updated Sep 25, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov