GetFoodFacts

Devour · Frozen Dinners and Entrees

Pulled Chicken Premium Pulled White Meat Chicken, Black Beans and a Vegetable Blend Topped with Creamy Chili Sauce, Monterey Jack & Cheddar Cheeses Burrito Bowl

One package (340g) serving of Pulled Chicken Premium Pulled White Meat Chicken, Black Beans and a Vegetable Blend Topped with Creamy Chili Sauce, Monterey Jack & Cheddar Cheeses Burrito Bowl by Devour has 450 calories, 6g of sugars and 950mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2210174, record updated Jun 2, 2020).

Nutrition Facts

Serving size1 package (340g)
Amount per serving
Calories450
% Daily Value*
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 90mg29%
Sodium 950mg41%
Total Carbohydrate 46g17%
Dietary Fiber 8g29%
Total Sugars 6g
Includes Added Sugars not declared
Protein 32g64%
Vitamin D not declared
Calcium 350mg27%
Iron 4.5mg25%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0025155057129
UPC
025155057129
Category
Frozen Dinners and Entrees
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 43% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 43% of them.

Where the calories come from: 41% carbohydrate, 30% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pulled Chicken Premium Pulled White Meat Chicken, Black Beans and a Vegetable Blend Topped with Creamy Chili Sauce, Monterey Jack & Cheddar Cheeses Burrito Bowl against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.9 g43%
Sodium279 mg296 mg43%
Protein9.4 g6.5 g84%
Calories13213349%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other chicken in this aisle

1,702 of the 4,995 frozen dinners and entrees products are named chicken. Per 100 g their median is 129 calories, 295 mg of sodium and 7 g of protein; 750 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): VEGETABLE BLEND (COOKED BLACK BEANS, TOMATOES, CORN, GREEN BELL PEPPERS, RED BELL PEPPERS), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], WATER, LIGHT SOUR CREAM [CULTURED NONFAT MILK AND CREAM, NONFAT DRY MILK, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM], DISTILLED WHITE VINEGAR, SALT, SPICES, MODIFIED CORNSTARCH, SUGAR, DEHYDRATED ONION, WHITE CORN FLOUR, GRANULATED GARLIC, PAPRIKA, GARLIC POWDER), FULLY COOKED SHREDDED CHICKEN WITH JUICES, COOKED ENRICHED RICE (WATER, ENRICHED RICE [WHITE RICE, IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID]), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]).

The statement lists 6 ingredients at the top level, beginning with Vegetable Blend (cooked Black Beans, Tomatoes, Corn. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 2, 2020), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2210174).

More Devour frozen dinners and entrees

Questions about this product

How many calories are in Devour Pulled Chicken Premium Pulled White Meat Chicken, Black Beans and a Vegetable Blend Topped with Creamy Chili Sauce, Monterey Jack & Cheddar Cheeses Burrito Bowl?

450 per 1 package (340g) serving, and 132 per 100 g.

How much sodium is in Devour Pulled Chicken Premium Pulled White Meat Chicken, Black Beans and a Vegetable Blend Topped with Creamy Chili Sauce, Monterey Jack & Cheddar Cheeses Burrito Bowl?

950mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Jun 2, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov