Rustico · Other Soups
Puree, Carrot Ginger
A 8 oz (227g) serving of Puree, Carrot Ginger by Rustico has 70 calories, 7g of sugars and 420mg of sodium, as submitted by All Earz to USDA (FoodData Central 1903983, record updated Dec 20, 2017).
Values for the declared serving and per 100 g. FoodData Central 1903983, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that All Earz submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 854608005017
- Category
- Other Soups
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 62% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 14% of them.
Where the calories come from: 70% carbohydrate, 21% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.1 g | 2.2 g | 62% |
| Sodium | 187 mg | 339 mg | 14% |
| Protein | 0.9 g | 3.7 g | 12% |
| Calories | 33 | 99 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
What is in it
Ingredients (as submitted): ORGANIC CARROT, VEGETABLE STOCK (FILTERED WATER, ONION, ORGANIC CARROT, CELERY, ORGANIC PARSLEY, GARLIC, SEA SALT, OLIVE OIL, ORGANIC PEPPERCORN, ORGANIC BAY LEAF), ONION, ORGANIC GINGER, OLIVE OIL, SEA SALT, ORGANIC PEPPER.
The statement lists 7 ingredients at the top level, beginning with Organic Carrot, Vegetable Stock (filtered Water, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 20, 2017), not the label on the shelf today.
Source: the ingredient statement All Earz submitted to USDA (FoodData Central 1903983).
More Rustico other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mighty Green Soup | 35 | 1.76 g | 155 mg |
| Lentil Soup | 39 | 2.2 g | 165 mg |
| Kale & Vegetable Soup | 39 | 2.2 g | 181 mg |
| Puree, Roasted Cauliflower | 40 | 2.2 g | 149 mg |
| Soup, Mushroom Barley | 41 | 1.76 g | 152 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rustico Puree, Carrot Ginger?
70 per 8 oz (227g) serving, and 33 per 100 g.
How much sodium is in Rustico Puree, Carrot Ginger?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record All Earz submitted to USDA, last updated Dec 20, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov