Rouses Markets · Pickles, Olives, Peppers and Relishes
Quartered & Marinated Artichoke Hearts
One oz (28g) serving of Quartered & Marinated Artichoke Hearts by Rouses Markets has 20 calories, 0g of sugars and 105mg of sodium, as submitted by Rouse's Enterprises, Inc. to USDA (FoodData Central 2486454, record updated Apr 23, 2022).
Values for the declared serving and per 100 g. FoodData Central 2486454, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rouse's Enterprises, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015418007787
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 24% of them.
Where the calories come from: 24% carbohydrate, 53% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 375 mg | 750 mg | 24% |
| Protein | 3.6 g | 0 g | 82% |
| Calories | 71 | 107 | 38% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other hearts in this aisle
66 of the 9,108 pickles, olives, peppers and relishes products are named hearts. Per 100 g their median is 89 calories, 393 mg of sodium and 3.3 g of protein; 26 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Artichoke Hearts COCINA SELECTA | 286 mg | 71 |
| Artichoke Hearts DELALLO | 286 mg | 89 |
| Marinated Artichoke Hearts ROLAND | 283 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hearts", one per barcode.
What is in it
Ingredients (as submitted): QUARTERED ARTICHOKE HEARTS, WATER, SUNFLOWER OIL, DISTILLED CANE VINEGAR, SALT, GARLIC, SPICES, CITRIC ACID, ASCORBIC ACID (TO PRESERVE COLOR).
The statement lists 9 ingredients at the top level, beginning with Quartered Artichoke Hearts, Water, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2022), not the label on the shelf today.
Source: the ingredient statement Rouse's Enterprises, Inc. submitted to USDA (FoodData Central 2486454).
More Rouses Markets pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pickled Garlic Whole Cloves | 83 | 3.33 g | 1,933 mg |
| Black Jumbo Pitted Olives | 83 | 0 g | 833 mg |
| Pickled Whole Baby Beets | 89 | 21.43 g | 179 mg |
| Pickled Sliced Beets | 52 | 13.79 g | 207 mg |
| Pickled Marinated Beets | 100 | 23.33 g | 167 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rouses Markets Quartered & Marinated Artichoke Hearts?
20 per 1 oz (28g) serving, and 71 per 100 g.
How much sodium is in Rouses Markets Quartered & Marinated Artichoke Hearts?
105mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rouse's Enterprises, Inc. submitted to USDA, last updated Apr 23, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov