GetFoodFacts

Stater Bros. · Dips and Salsa

Ranch Fat Free Dressing

A 2 Tbsp (30g) serving of Ranch Fat Free Dressing by Stater Bros. has 40 calories, 3g of sugars and 280mg of sodium, as submitted by Stater Bros. Markets Inc. to USDA (FoodData Central 2245350, record updated Jan 9, 2020).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Stater Bros. Markets Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074175264086
UPC
074175264086
Category
Dips and Salsa
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 89% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ranch Fat Free Dressing against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g3.3 g89%
Sodium933 mg474 mg95%
Protein0 g2.4 g0%
Calories13310754%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other dressing in this aisle

37 of the 6,489 dips and salsa products are named dressing. Per 100 g their median is 321 calories, 733 mg of sodium and 0 g of protein; 30 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dill Ranch Dressing & Dip LITEHOUSE733 mg533
Roasted Red Pepper Hummus Dressing TASTE OF INSPIRATIONS733 mg167
Caesar Yogurt Dressing & Dip GOOD & GATHER733 mg167

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): WATER, CORN SYRUP, CULTURED BUTTERMILK (CULTURED PASTEURIZED PART-SKIM MILK, NON-FAT MILK POWDER, SALT), MALTODEXTRIN, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MODIFIED CORN STARCH, SALT, 2% OR LESS: SOYBEAN OIL**, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, PHOSPHORIC ACID, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, GARLIC*, ONION*, GARLIC, SODIUM BENZOATE (PRESERVATIVE) ONION, SPICES, POTASSIUM SORBATE (PRESERVATIVE), GREEN ONION*, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY).

The statement lists 22 ingredients at the top level, beginning with Water, Corn Syrup, Cultured Buttermilk (cultured Pasteurized Part-skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.

Source: the ingredient statement Stater Bros. Markets Inc. submitted to USDA (FoodData Central 2245350).

More Stater Bros. dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cocktail Sauce11917.91 g1,179 mg
Fresh Cut Salsa333.33 g600 mg
Mild Picante Sauce323.23 g742 mg
Hot Picante Sauce323.23 g742 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Stater Bros. Ranch Fat Free Dressing?

40 per 2 Tbsp (30g) serving, and 133 per 100 g.

How much sodium is in Stater Bros. Ranch Fat Free Dressing?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Stater Bros. Markets Inc. submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov