USDA Survey

Ravioli, meat-filled, with tomato sauce or meat sauce, canned

According to USDA FoodData Central (FDC ID 2708765, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

97
Calorieslow density
3.2g
Proteinmoderate · 6% DV
13.3g
Carbsmoderate · 5% DV
3.4g
Fatlow · 4% DV
97 calories per 100g

Ravioli, meat-filled, with tomato sauce or meat sauce, canned contains 97 calories per 100g according to USDA FoodData Central. It has 3.2g of protein, 3.4g of fat, and 13.3g of carbohydrates per 100g. Data is sourced verbatim from the USDA Survey database, refreshed July 2026.

  • More protein than 28% of USDA whole foods

The verdict

Ravioli, meat-filled, with tomato sauce or meat sauce, canned carries 3.2g of protein per 100g, more than 28% of USDA whole foods.

3.2g
protein per 100g
Top 72%
protein vs USDA whole foods
97
calories per 100g
1.5g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Ravioli, meat-filled, with tomato sauce or meat sauce, canned contains 97 calories per 100g, according to the USDA FoodData Central database. It provides 3.2g of protein, 3.4g of fat, and 13.3g of carbohydrates per 100g. Dietary fiber: 1.5g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Ravioli, meat-filled, with tomato sauce or meat sauce, canned is catalogued there as FDC ID 2708765, a usda survey entry. Every figure on this page comes from USDA laboratory analysis under the FDC USDA Survey program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Compare it against 6 nutritionally similar items in Nearby Foods below.

Nutritional Value at a Glance

Ravioli, meat-filled, with tomato sauce or meat sauce, canned balances protein, fat, and carbohydrates without any single macro dominating.

At 5% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 97 % Daily Value* Total Fat 3g 4% Saturated Fat 1g 7% Trans Fat 0g Cholesterol 5mg 2% Sodium 283mg 12% Total Carbohydrate 13g 5% Dietary Fiber 2g 5% Total Sugars 2g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 12mg 1% Iron 1mg 6% Potassium 178mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

97
Calories per 100g

97 kcal = 5% of FDA 2,000 kcal Daily Value

0%100%5of 2,000 kcal
97 kcal = 5% of FDA 2,000 kcal Daily Value
P: 3.2gF: 3.4gC: 13.3g
3.2g
Protein
6% DV
3.4g
Total Fat
4% DV
13.3g
Carbs
5% DV
1.5g
Fiber
5% DV
2.0g
Sugar
no FDA DV
283mg
Sodium
12% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Ravioli, meat-filled, with tomato sauce or meat sauce, canned ranks on protein

Its 3.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Ravioli, meat-filled, with tomato sauce or meat sauce, canned vs every USDA reference food

USDA reference (whole) foods with a protein value

3 28th percentile higher than 28% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 13.3 G
5%
Energy 97 KCAL
Fiber, total dietary 1.5 G
5%
Protein 3.2 G
6%
Total Sugars 2.0 G
Total lipid (fat) 3.4 G
4%
Alcohol, ethyl 0.00 G
Caffeine 0 MG
Theobromine 0 MG
Water 79.1 G

Vitamins

Nutrient Amount % DV
Choline, total 13 MG
Folate, DFE 28.0 UG
Folate, food 11.0 UG
Folate, total 21.0 UG
Folic acid 10.0 UG
Niacin 1 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin B-12 0.1 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0 MG
Vitamin C, total ascorbic acid 0 MG
Vitamin E, added 0 MG
Vitamin K (phylloquinone) 0.8 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG
1%
Iron, Fe 1 MG
6%
Potassium, K 178 MG
4%
Sodium, Na 283 MG
12%
Carotene, alpha 1.0 UG
Carotene, beta 121.0 UG
Copper, Cu 0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 3335.0 UG
Magnesium, Mg 12 MG
Phosphorus, P 40 MG
Retinol 4.0 UG
Selenium, Se 9.6 UG
Vitamin A, RAE 14.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 1 MG
Zinc, Zn 0 MG

Lipids

Nutrient Amount % DV
Cholesterol 5 MG
2%
Fatty acids, total saturated 1.5 G
7%
Fatty acids, total monounsaturated 1.6 G
Fatty acids, total polyunsaturated 0.24 G
MUFA 16:1 0.12 G
MUFA 18:1 1.4 G
MUFA 20:1 0.01 G
MUFA 22:1 0.00 G
PUFA 18:2 0.21 G
PUFA 18:3 0.01 G
PUFA 18:4 0.00 G
PUFA 20:4 0.00 G
PUFA 20:5 n-3 (EPA) 0.00 G
PUFA 22:5 n-3 (DPA) 0.00 G
PUFA 22:6 n-3 (DHA) 0.00 G
SFA 10:0 0.00 G
SFA 12:0 0.00 G
SFA 14:0 0.10 G
SFA 16:0 0.82 G
SFA 18:0 0.46 G
SFA 4:0 0.00 G
SFA 6:0 0.00 G
SFA 8:0 0.00 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 65.0 UG

Key takeaways

  • Ravioli, meat-filled, with tomato sauce or meat sauce, canned delivers 3.2g of protein per 100g, more than 28% of USDA whole foods. See the protein ranking
  • It carries 97 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

Lasagna with meat, canned

Survey
97 cal
P: 3.2gF: 3.4gC: 13.3g

Ravioli, cheese-filled, with tomato sauce

Survey
98 cal
P: 4.0gF: 2.3gC: 15.2g

Pasta, whole grain, with tomato-based sauce and added vegetables, home recipe

Survey
99 cal
P: 3.8gF: 1.5gC: 19.2g

Pasta with sauce, meatless, school lunch

Survey
102 cal
P: 3.8gF: 1.6gC: 19.4g

Pasta, whole grain, with tomato-based sauce, home recipe

Survey
102 cal
P: 3.8gF: 1.6gC: 19.5g

Tortellini, cheese-filled, meatless, with tomato sauce, canned

Survey
91 cal
P: 3.5gF: 1.5gC: 16.0g

→ Compare Ravioli, meat-filled, with tomato sauce or meat sauce, canned side-by-side with Lasagna with meat and Ravioli

Frequently Asked Questions

How many calories are in Ravioli, meat-filled, with tomato sauce or meat sauce, canned? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned contains 97 calories per 100g. It has 3.2g of protein, 3.4g of fat, and 13.3g of carbohydrates.
What are the macros in Ravioli, meat-filled, with tomato sauce or meat sauce, canned? ▼
Per 100g, Ravioli, meat-filled, with tomato sauce or meat sauce, canned has 3.2g protein (13% of calories), 3.4g fat, and 13.3g carbs. Fiber: 1.5g. Sugar: 2.0g.
How much sodium is in Ravioli, meat-filled, with tomato sauce or meat sauce, canned? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned contains 283mg of sodium per 100g, which is 12% of the recommended daily limit (2,300mg).
Is Ravioli, meat-filled, with tomato sauce or meat sauce, canned high in fiber? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned contains 1.5g of dietary fiber per 100g, which is 5% of the daily recommended value (28g).
Is Ravioli, meat-filled, with tomato sauce or meat sauce, canned keto-friendly? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned has 13.3g of carbs per 100g (55% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Ravioli, meat-filled, with tomato sauce or meat sauce, canned good for a diet? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned has 97 calories per 100g. This is relatively low in calories. Fat content: 3.4g.
How does Ravioli, meat-filled, with tomato sauce or meat sauce, canned compare to other foods? ▼
Ravioli, meat-filled, with tomato sauce or meat sauce, canned provides 97 calories and 3.2g protein per 100g. That is 30 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2708765) — USDA Survey database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.