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Real Foods · Other Deli

Real Foods, Tofu Pad Thai Bowl

A 13.5 oz (383g) serving of Real Foods, Tofu Pad Thai Bowl has 1040 calories, 30g of sugars and 1430mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2090112, record updated Oct 5, 2018).

Nutrition Facts

Serving size13.5 oz (383g)
Amount per serving
Calories1040
% Daily Value*
Total Fat 60g77%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 1430mg62%
Total Carbohydrate 110g40%
Dietary Fiber 5g18%
Total Sugars 30g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 80mg6%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 383g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223009146
UPC
030223009146
Category
Other Deli
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 92% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 42% carbohydrate, 52% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Real Foods, Tofu Pad Thai Bowl against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.8 g2.1 g92%
Sodium373 mg353 mg54%
Protein3.9 g7.9 g19%
Calories27215990%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other bowl in this aisle

163 of the 3,317 other deli products are named bowl. Per 100 g their median is 136 calories, 300 mg of sodium and 6.5 g of protein; 114 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.

What is in it

Ingredients (as submitted): COOKED THAI NOODLES (NOODLES[RICE, WATER], WATER), THAI NOODLE SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE {AS A PRESERVATIVE}], SESAME OIL, RICE VINEGAR, CANOLA/OLIVE OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], BROWN SUGAR, RED CHILI PASTE [CHILI, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFATE {AS PRESERVATIVES}, XANTHAN GUM], TABASCO [DISTILLED VINEGAR, RED PEPPER, SALT], CAYENNE PEPPER), ORGANIC FLASH FRIED TOFU (TOFU [WATER, CERTIFIED ORGANIC SOYBEANS, BITTERN OR NIGARI, AN EXTRACT OF SEAWATER, NATURAL CALCIUM SULFATE], CERTIFIED ORGANIC SOY OR CANOLA OIL), SPICY THAI PEANUT SAUCE (COCONUT MILK, SUGAR, PEANUT BUTTER [DRY ROASTED PEANUT AND SALT], TAMARIND JUICE, WATER, FISH SAUCE [ANCHOVY, WATER, SALT], GARLIC, CURRY PASTE, CANOLA/OLIVE OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], LIME JUICE, SOY SAUCE [WATER, WHEAT, SOY BEANS, SALT], CRUSHED PEANUT, CHILI PEPPER, SESAME OIL, CILANTRO, TOMATO SHALLOTS SALT, SESAME SEEDS, CORIANDER, CITRIC ACID, WHITE PEPPER), SCRAMBLED EGGS (WHOLE EGGS, CITRIC ACID), GREEN ONION, DRY ROASTED PEANUTS, CARROTS.

The statement lists 8 ingredients at the top level, beginning with Cooked Thai Noodles (noodles[rice, Water], Water). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2090112).

More Real Foods other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Quiche, Kale & Swiss2420.87 g312 mg
Broccoli Cheedar Quiche2360.71 g300 mg
Spicy Italian Style Pizza2363.08 g610 mg
Real Foods, Jarlsberg & Bacon Quiche2211.43 g321 mg
Real Foods, Pot Pie with White Meat Chicken & Curry Sauce2160.86 g181 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Real Foods, Tofu Pad Thai Bowl?

1040 per 13.5 oz (383g) serving, and 272 per 100 g.

How much sodium is in Real Foods, Tofu Pad Thai Bowl?

1430mg per serving (62% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov