GetFoodFacts

Royal Thai Gourmet · Frozen Dinners and Entrees

Red Curry Chicken with Jasmine Rice

One package (284g) serving of Red Curry Chicken with Jasmine Rice by Royal Thai Gourmet has 350 calories, 7g of sugars and 460mg of sodium, as submitted by Royal Thai Gourmet to USDA (FoodData Central 1954869, record updated Oct 4, 2018).

Nutrition Facts

Serving size1 package (284g)
Amount per serving
Calories350
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 460mg20%
Total Carbohydrate 41g15%
Dietary Fiber 2g7%
Total Sugars 7g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 40mg3%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Royal Thai Gourmet submitted to USDA, for the declared 284g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0858407006015
UPC
858407006015
Category
Frozen Dinners and Entrees
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 65% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 50% carbohydrate, 27% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Red Curry Chicken with Jasmine Rice against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.5 g1.9 g65%
Sodium162 mg296 mg7%
Protein6.7 g6.5 g54%
Calories12313339%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other rice in this aisle

842 of the 4,995 frozen dinners and entrees products are named rice. Per 100 g their median is 120 calories, 263 mg of sodium and 5.7 g of protein; 78 have less sodium than this one.

What is in it

Ingredients (as submitted): COOKED RICE (WATER, JASMINE RICE), CHICKEN BREAST, COCONUT MILK (COCONUT EXTRACT, WATER, CITRIC ACID, SODIUM METABISULFITE), WATER, EGGPLANT, RED CURRY PASTE (CHILI PEPPER, GARLIC, SHALLOT, SALT, LEMONGRASS, SUGAR, KAFFIR LIME, GALANGAL, SPICES [CORIANDER SEEDS, CUMIN, CARDAMOM]), RED BELL PEPPER, SWEET BASIL, PALM SUGAR, SUGAR, FISH SAUCE (ANCHOVIES EXTRACT, WATER, SALT, SUGAR), SOYBEAN OIL

The statement lists 12 ingredients at the top level, beginning with Cooked Rice (water, Jasmine Rice), Chicken Breast. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.

Source: the ingredient statement Royal Thai Gourmet submitted to USDA (FoodData Central 1954869).

Questions about this product

How many calories are in Royal Thai Gourmet Red Curry Chicken with Jasmine Rice?

350 per 1 package (284g) serving, and 123 per 100 g.

How much sodium is in Royal Thai Gourmet Red Curry Chicken with Jasmine Rice?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Royal Thai Gourmet submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov