GetFoodFacts

Snack Pack · Puddings and Custards

Reduced Calorie Pudding, Caramel

One pudding cup (99g) serving of Reduced Calorie Pudding, Caramel by Snack Pack has 60 calories, 0g of sugars and 105mg of sodium, as submitted by Conagra Brands, Inc. to USDA (FoodData Central 1935655, record updated Jun 29, 2018).

Nutrition Facts

Serving size1 pudding cup (99g)
Amount per serving
Calories60
% Daily Value*
Total Fat 3g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 105mg5%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc. submitted to USDA, for the declared 99g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0027000411667
UPC
027000411667
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, none of the 1,118 puddings and custards products in USDA's branded database has less sugar, and it has more sodium than 21% of them.

Where the calories come from: 62% carbohydrate, 38% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Reduced Calorie Pudding, Caramel against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g17 g0%
Sodium106 mg148 mg21%
Protein0 g1.1 g0%
Calories611881%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other pudding in this aisle

915 of the 1,118 puddings and custards products are named pudding. Per 100 g their median is 142 calories, 156 mg of sodium and 1.1 g of protein; 147 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rice Pudding REYNALDO'S84 mg106
Squeezable Pudding, Boldly Butterscotch LITTLE ROCKET FOODS83 mg100
Milk Chocolate Flavored Pudding DANNON83 mg147

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pudding", one per barcode.

What is in it

Ingredients (as submitted): WATER, MODIFIED CORN STARCH, NONFAT MILK*, MALTITOL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, PARTIALLY HYDROGENATED PALM OIL, SUNFLOWER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL), ERYTHRITOL, LESS THAN 2% OF: COLOR ADDED (INCLUDING CARAMEL COLOR), CALCIUM CARBONATE, SALT, CARRAGEENAN, SODIUM STEAROYL LACTYLATE, MILK PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVORS, SUCRALOSE, ACESULFAME POTASSIUM.

The statement lists 15 ingredients at the top level, beginning with Water, Modified Corn Starch, Nonfat Milk*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc. submitted to USDA (FoodData Central 1935655).

More Snack Pack puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pudding, Reduced Calorie Pudding, Vanilla610 g101 mg
Snack Pack, Pudding Cups, Chocolate8115.15 g141 mg
Vanilla Fat Free Pudding8114.14 g141 mg
Chocolate Sugar Free Reduced Calorie Pudding830 g122 mg
Fat Free Pudding, Chocolate, Vanilla9115.15 g141 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Snack Pack Reduced Calorie Pudding, Caramel?

60 per 1 pudding cup (99g) serving, and 61 per 100 g.

How much sodium is in Snack Pack Reduced Calorie Pudding, Caramel?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc. submitted to USDA, last updated Jun 29, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov