Ducal · Chili and Stew
Refried with Jalapeno Pepper Black Beans
A 1/2 cup (130g) serving of Refried with Jalapeno Pepper Black Beans by Ducal has 170 calories, 0g of sugars and 460mg of sodium, as submitted by INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. to USDA (FoodData Central 2654466, record updated Sep 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2654466, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 088313001204
- Category
- Chili and Stew
- Records
- 1 under this UPC
How it compares with other chili and stew
Per 100 g, none of the 1,072 chili and stew products in USDA's branded database has less sugar, and it has more sodium than 44% of them.
Where the calories come from: 44% carbohydrate, 40% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.7 g | 0% |
| Sodium | 354 mg | 364 mg | 44% |
| Protein | 5.4 g | 4.8 g | 55% |
| Calories | 131 | 98 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other beans in this aisle
425 of the 1,072 chili and stew products are named beans. Per 100 g their median is 102 calories, 364 mg of sodium and 5.9 g of protein; 175 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Woodware Ave., Chili with Beans WOODWARD AVE. | 283 mg | 86 |
| Hot Chili with Beans ESSENTIAL EVERYDAY | 282 mg | 61 |
| Beef Chili with Beans WHOLE FOODS 365 | 282 mg | 102 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): WATER, BLACK BEANS, BLEND OF VEGETABLE OILS (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, COTTONSEED OIL, SUNFLOWER OIL), SALT, DEHYDRATED RED AND GREEN PAPRIKA, DEHYDRATED JALAPEO PEPPER, ONION POWDER, GARLIC POWDER, CAPSICUM OLEORESIN
The statement lists 9 ingredients at the top level, beginning with Water, Black Beans, Blend of Vegetable Oils (contains One or More of the Following: Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2023), not the label on the shelf today.
Source: the ingredient statement INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. submitted to USDA (FoodData Central 2654466).
Questions about this product
How many calories are in Ducal Refried with Jalapeno Pepper Black Beans?
170 per 1/2 cup (130g) serving, and 131 per 100 g.
How much sodium is in Ducal Refried with Jalapeno Pepper Black Beans?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. submitted to USDA, last updated Sep 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov