505 Southwestern · Dips and Salsa
Restaurant Style Salsa, Medium
One packet (57g) serving of Restaurant Style Salsa, Medium by 505 Southwestern has 10 calories, 2g of sugars and 270mg of sodium, as submitted by Flagship Food Group North America LLC to USDA (FoodData Central 1949478, record updated Aug 11, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2285340.
Values for the declared serving and per 100 g. FoodData Central 1949478, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Flagship Food Group North America LLC submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 602050011472
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 58% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 50% of them.
Where the calories come from: 75% carbohydrate, 0% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 3.3 g | 58% |
| Sodium | 474 mg | 474 mg | 50% |
| Protein | 1.8 g | 2.4 g | 47% |
| Calories | 18 | 107 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 1,287 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Valley Blend Roasted Tomatoes & Tart Tomatillos Salsa MY BROTHER'S SALSA | 379 mg | 30 |
| Authentic Mexican Salsa, Hot JAVI'S | 376 mg | 21 |
| Fire Roasted Salsa, Medium SALSA TEXAS | 375 mg | 18 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONIONS, JALAPENO PEPPERS, ROASTED GREEN CHILES, SEA SALT, GRANULATED GARLIC, CORNSTARCH, SUGAR, CUMIN, MEXICAN OREGANO.
The statement lists 10 ingredients at the top level, beginning with Tomatoes (tomatoes, Tomato Juice, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2018), not the label on the shelf today.
Source: the ingredient statement Flagship Food Group North America LLC submitted to USDA (FoodData Central 1949478).
More 505 Southwestern dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Medium Casera Salsa | 17 | 3.33 g | 567 mg |
| Hatch Valley Chunky Green Chile Salsa, Medium | 33 | 3.33 g | 533 mg |
| Green Chile Salsa, Medium Tomatillo Garlic & Lime | 33 | 3.33 g | 233 mg |
| 505 Southwestern, All Natural Salsa, Medium | 33 | 3.33 g | 633 mg |
| Medium Picante Salsa | 33 | 3.33 g | 600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 505 Southwestern Restaurant Style Salsa, Medium?
10 per 1 packet (57g) serving, and 18 per 100 g.
How much sodium is in 505 Southwestern Restaurant Style Salsa, Medium?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Flagship Food Group North America LLC submitted to USDA, last updated Aug 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov