Applegate · Pepperoni, Salami and Cold Cuts
Roast Beef
A 2 oz (56g) serving of Roast Beef by Applegate has 80 calories, 0g of sugars and 400mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2279897, record updated Mar 5, 2022).
Values for the declared serving and per 100 g. FoodData Central 2279897, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 025317156745
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 15% of them.
Where the calories come from: 0% carbohydrate, 34% fat and 66% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 714 mg | 964 mg | 15% |
| Protein | 23.2 g | 17.9 g | 79% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other beef in this aisle
266 of the 4,376 pepperoni, salami and cold cuts products are named beef. Per 100 g their median is 161 calories, 857 mg of sodium and 19.4 g of protein; 80 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Angus Roasted Beef DIETZ & WATSON | 571 mg | 125 |
| Beef Scrapple PARKS FAMOUS FLAVOR | 571 mg | 214 |
| Roast Beef HILLSHIRE FARM | 561 mg | 123 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC GRASS-FED BEEF**, WATER, SALT, ORGANIC BLACK PEPPER.
The statement lists 4 ingredients at the top level, beginning with Organic Grass-fed Beef**, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2022), not the label on the shelf today.
Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2279897).
More Applegate pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roast Beef | 143 | 0 g | 571 mg |
| Cuban-inspired Uncured Pork Loin, Cuban-inspired | 145 | 1.82 g | 436 mg |
| Black Forest Uncured Ham | 127 | 1.82 g | 855 mg |
| Slow Cooked Uncured Ham | 109 | 0 g | 800 mg |
| Honey & Maple Turkey Breast | 109 | 3.64 g | 527 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Applegate Roast Beef?
80 per 2 oz (56g) serving, and 143 per 100 g.
How much sodium is in Applegate Roast Beef?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hormel Foods Corporation submitted to USDA, last updated Mar 5, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov