GetFoodFacts

Dave's Gourmet · Prepared Pasta and Pizza Sauces

Roasted Garlic & Sweet Basil Organic Pasta Sauce

A 1/2 cup (120g) serving of Roasted Garlic & Sweet Basil Organic Pasta Sauce by Dave's Gourmet has 70 calories, 5g of sugars and 125mg of sodium, as submitted by National Nutrition Strength Conditioning to USDA (FoodData Central 2255516, record updated Jun 16, 2020).

Nutrition Facts

Serving size1/2 cup (120g)
Amount per serving
Calories70
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 125mg5%
Total Carbohydrate 8g3%
Dietary Fiber <1g3%
Total Sugars 5g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that National Nutrition Strength Conditioning submitted to USDA, for the declared 120g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

UPC
75346010041
Category
Prepared Pasta and Pizza Sauces
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 50% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 42% carbohydrate, 53% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roasted Garlic & Sweet Basil Organic Pasta Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.2 g4.2 g50%
Sodium104 mg372 mg2%
Protein0.8 g1.6 g11%
Calories586443%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pizza Sauce FRESH & EASY KITCHEN80 mg53
Gia Villa, Bolognese Sauce, Pork & Beef GIA VILLA80 mg44
Colonna, Marinara Pasta Sauce COLONNA80 mg48

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC TOMATOES, ORGANIC ONIONS, ORGANIC CARROTS, WATER, ORGANIC TOMATO PASTE, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC CANE SUGAR, SEA SALT, ORGANIC ROASTED GARLIC, ORGANIC GARLIC, ORGANIC SWEET BASIL, AND ORGANIC SPICES.

The statement lists 12 ingredients at the top level, beginning with Organic Tomatoes, Organic Onions, Organic Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 16, 2020), not the label on the shelf today.

Source: the ingredient statement National Nutrition Strength Conditioning submitted to USDA (FoodData Central 2255516).

More Dave's Gourmet prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Hearty Marinara585 g200 mg
Organic Red Heirloom564.8 g264 mg
Wild Mushroom Pasta Sauce642.4 g296 mg
Dave's Gourmet, Red Heirloom Pasta Sauce383.33 g233 mg
Organic Spicy Heirloom363.2 g224 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dave's Gourmet Roasted Garlic & Sweet Basil Organic Pasta Sauce?

70 per 1/2 cup (120g) serving, and 58 per 100 g.

How much sodium is in Dave's Gourmet Roasted Garlic & Sweet Basil Organic Pasta Sauce?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record National Nutrition Strength Conditioning submitted to USDA, last updated Jun 16, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov