GetFoodFacts

Sam's Choice · Fish and Seafood

Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia

A 4 oz (112g) serving of Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia by Sam's Choice has 130 calories, 4g of sugars and 450mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2460236, record updated Apr 30, 2022).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories130
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 450mg20%
Total Carbohydrate 7g3%
Dietary Fiber 1g4%
Total Sugars 4g
Includes Added Sugars 3g6%
Protein not declared
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 340mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742002330
UPC
078742002330
Category
Fish and Seafood
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, it has more sugar than 86% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 38% of them.

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g0 g86%
Sodium402 mg509 mg38%
Calories11615930%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

Other pepper in this aisle

57 of the 1,235 fish and seafood products are named pepper. Per 100 g their median is 179 calories, 702 mg of sodium and 21.1 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tilapia Fillet with Lemon-cracked Pepper Rub SANTA MONICA SEAFOOD282 mg136
Black Pepper Glazed Salmon INLAND MARKET PREMIUM FOODS265 mg195
American Pride, Wild Alaska Pollock Fillets, Sea Salt & Pepper AMERICAN PRIDE242 mg77

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.

What is in it

Ingredients (as submitted): TILAPIA, SUGAR, CITRIC ACID, CARBON MONOXIDE, WATER, TOMATO PASTE, RED BELL PEPPER, SEA SALT, GARLIC PUREE, CIDER VINEGAR, VINEGAR, ONION, SPICES, SALT, NATURAL FLAVOR, PAPRIKA, MALTODEXTRIN, NATURAL BUTTER FLAVOR, XANTHAN GUM, DEXTRIN, AUTOLYZED YEAST, ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).

The statement lists 23 ingredients at the top level, beginning with Tilapia, Sugar, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2022), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2460236).

More Sam's Choice fish and seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sam's Choice Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia?

130 per 4 oz (112g) serving, and 116 per 100 g.

How much sodium is in Sam's Choice Roasted Red Pepper Boneless, Skinless, Pre-seasoned Tilapia?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Apr 30, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov