Amy's · Pizza
Roasted Vegetable No Cheese Gluten Free Pizza
A 1/2 pizza (128g) serving of Roasted Vegetable No Cheese Gluten Free Pizza by Amy's has 320 calories, 7g of sugars and 600mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2365598, record updated Aug 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2365598, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272011865
- Category
- Pizza
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 93% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 64% carbohydrate, 31% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.5 g | 2.6 g | 93% |
| Sodium | 469 mg | 518 mg | 34% |
| Protein | 3.1 g | 10.2 g | 0% |
| Calories | 250 | 240 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,089 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sophia's Favorite, Grilled Vegetables Gourmet Flatbread Pizza SOPHIA'S FAVORITE | 375 mg | 236 |
| Celeste, Thick Crust Pizza, Pepperoni CELESTE | 375 mg | 233 |
| Five Cheese and Tomato Topped with Diced Tomatoes, Mozzarella, Ricotta, Parmesan, Asiago & Romano Cheeses Over a Tomato Basil Sauce Made with Extra Virgin Olive Oil, Balsamic Vinegar & Sea Salt Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 375 mg | 188 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC ONIONS, ORGANIC RED ONIONS, FILTERED WATER, ORGANIC BROWN RICE FLOUR, ARTICHOKES, ORGANIC POTATO STARCH, EXTRA VIRGIN OLIVE OIL, ORGANIC TAPIOCA STARCH, ORGANIC FIRE ROASTED RED BELL PEPPERS, ORGANIC SHIITAKE MUSHROOMS, ORGANIC POTATO FLOUR, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), ORGANIC CANE SUGAR, ORGANIC TOMATO PUREE, SEA SALT, PSYLLIUM, LEMON JUICE, BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), ORGANIC GARLIC, ORGANIC FLAX SEED MEAL, YEAST, SPICES, BLACK PEPPER.
The statement lists 23 ingredients at the top level, beginning with Organic Onions, Organic Red Onions, Filtered Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2365598).
More Amy's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Meatless Pepperoni Pizza | 250 | 2.21 g | 507 mg |
| Cheese Veggie Crust Pizza | 248 | 4.65 g | 465 mg |
| Meatless Italian Sausage, Mushroom & Olive Pizza, Meatless Italian Sausage | 246 | 2.82 g | 514 mg |
| Spinach Made with Organic Spinach & Tomatoes Pizza | 255 | 2.94 g | 191 mg |
| 3 Cheese Mozzarella, Chevre, Parmesan Cornmeal Crust Pizza | 255 | 4.38 g | 423 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's Roasted Vegetable No Cheese Gluten Free Pizza?
320 per 1/2 pizza (128g) serving, and 250 per 100 g.
How much sodium is in Amy's Roasted Vegetable No Cheese Gluten Free Pizza?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Aug 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov