Rolls, dinner, wheat

USDA Standard Reference Baked Products

Rolls, dinner, wheat contains 273 calories per 28g, according to the USDA FoodData Central database. It provides 8.6g of protein, 6.3g of fat, and 46.0g of carbohydrates. Dietary fiber: 3.8g.

Nutrition Facts Serving size 28g Amount per serving Calories 273 % Daily Value* Total Fat 6g 8% Saturated Fat 1g 7% Trans Fat 0g Cholesterol 0mg 0% Sodium 524mg 23% Total Carbohydrate 46g 17% Dietary Fiber 4g 14% Total Sugars 2g Includes 0g Added Sugars 0% Protein 9g Vitamin D 0mcg 0% Calcium 176mg 14% Iron 4mg 20% Potassium 115mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 28g

Macro Breakdown

273
Calories per 100g
P: 8.6gF: 6.3gC: 46g
8.6g
Protein
6.3g
Total Fat
46.0g
Carbs
3.8g
Fiber
1.6g
Sugar
524mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 46.0 G 0%
Energy 273.0 KCAL
Fiber, total dietary 3.8 G 0%
Protein 8.6 G 0%
Total Sugars 1.6 G
Total lipid (fat) 6.3 G 0%
Alcohol, ethyl 0.0 G
Ash 2.1 G
Caffeine 0.0 MG
Energy 1142.0 kJ
Theobromine 0.0 MG
Water 37.0 G

Vitamins

Nutrient Amount % DV
Alanine 0.3 G
Arginine 0.4 G
Aspartic acid 0.4 G
Choline, total 18.7 MG
Cystine 0.2 G
Folate, DFE 92.0 UG
Folate, food 15.0 UG
Folate, total 60.0 UG
Folic acid 45.0 UG
Glutamic acid 2.9 G
Glycine 0.3 G
Histidine 0.2 G
Isoleucine 0.3 G
Leucine 0.6 G
Lysine 0.2 G
Methionine 0.1 G
Niacin 4.1 MG
Pantothenic acid 0.4 MG
Phenylalanine 0.4 G
Proline 1.0 G
Riboflavin 0.3 MG
Serine 0.4 G
Thiamin 0.4 MG
Threonine 0.2 G
Tryptophan 0.1 G
Tyrosine 0.2 G
Valine 0.4 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 2.7 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 176.0 MG 14%
Iron, Fe 3.5 MG 20%
Potassium, K 115.0 MG 2%
Sodium, Na 524.0 MG 23%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 36.0 MG
Manganese, Mn 1.0 MG
Phosphorus, P 104.0 MG
Retinol 0.0 UG
Selenium, Se 33.0 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.4 MG
Zinc, Zn 0.9 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 1.5 G 0%
Fatty acids, total monounsaturated 3.1 G
Fatty acids, total polyunsaturated 1.1 G
MUFA 16:1 0.0 G
MUFA 18:1 3.1 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.0 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.8 G
SFA 18:0 0.6 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 65.0 UG

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Frequently Asked Questions

How many calories are in Rolls, dinner, wheat?
Rolls, dinner, wheat contains 273 calories per 100g. It has 8.6g of protein, 6.3g of fat, and 46.0g of carbohydrates.
What are the macros in Rolls, dinner, wheat?
Per 100g, Rolls, dinner, wheat has 8.6g protein (13% of calories), 6.3g fat, and 46.0g carbs. Fiber: 3.8g. Sugar: 1.6g.
How much sodium is in Rolls, dinner, wheat?
Rolls, dinner, wheat contains 524mg of sodium per 100g, which is 23% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 175030). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.