Culinary Tours · Canned vegetables
Roman Style Artichoke Hearts
A 2 pieces (120g) serving of Roman Style Artichoke Hearts by Culinary Tours has 80 calories, 4g of sugars and 780mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1670276, record updated Jan 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 1670276, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011225547010
- Category
- Canned vegetables
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 65% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 28% carbohydrate, 63% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 1.7 g | 65% |
| Sodium | 650 mg | 240 mg | 97% |
| Protein | 1.7 g | 1 g | 69% |
| Calories | 67 | 33 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other hearts in this aisle
212 of the 3,942 canned vegetables products are named hearts. Per 100 g their median is 30 calories, 323 mg of sodium and 1.7 g of protein; 206 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinated Artichoke Hearts FIRST STREET | 500 mg | 71 |
| Hearts of Palm WELLSLEY FARMS | 492 mg | 42 |
| Premium Artichoke Hearts HADDON HOUSE | 468 mg | 28 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hearts", one per barcode.
What is in it
Ingredients (as submitted): ARTICHOKES 55%, SUNFLOWER OIL, WHITE WINE VINEGAR, SALT, GARLIC, PARSLEY, DRIED CHILI PEPPER, NATURAL FLAVORS, CITRIC ACID, ASCORBIC ACID.
The statement lists 10 ingredients at the top level, beginning with Artichokes 55%, Sunflower Oil, White Wine Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.
Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1670276).
Questions about this product
How many calories are in Culinary Tours Roman Style Artichoke Hearts?
80 per 2 pieces (120g) serving, and 67 per 100 g.
How much sodium is in Culinary Tours Roman Style Artichoke Hearts?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kingston Marketing Co submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov