Naked Meats · Pepperoni, Salami and Cold Cuts
Rotisserie Seasoned Chicken
A 2 slices (56g) serving of Rotisserie Seasoned Chicken by Naked Meats has 80 calories, 1g of sugars and 350mg of sodium, as submitted by Plumrose USA, Inc. to USDA (FoodData Central 1966571, record updated May 15, 2019).
Values for the declared serving and per 100 g. FoodData Central 1966571, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Plumrose USA, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 043500290038
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 8% of them.
Where the calories come from: 10% carbohydrate, 12% fat and 78% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.8 g | 46% |
| Sodium | 625 mg | 964 mg | 8% |
| Protein | 26.8 g | 17.9 g | 90% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other chicken in this aisle
289 of the 4,376 pepperoni, salami and cold cuts products are named chicken. Per 100 g their median is 107 calories, 804 mg of sodium and 17.9 g of protein; 58 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Charbroiled Chicken Breast with Rib Meat HOMETOWN GOURMET CUISINE | 493 mg | 136 |
| Hormel, White Chicken Cuts Pizza Toppings HORMEL | 482 mg | 125 |
| Peppercorn Mousse Artisan Collection Made with Chicken Livers & Turkey Livers & Duck Fat D'ARTAGNAN | 482 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST, CHICKEN BROTH, CONTAINS 2% OR LESS OF THE FOLLOWING: 2VINEGAR, POTATO STARCH, 2SEA SALT, CANE SUGAR, CHERRY POWDER, NATURAL FLAVORS.
The statement lists 8 ingredients at the top level, beginning with Chicken Breast, Chicken Broth, Contains 2% or Less of the Following: 2vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2019), not the label on the shelf today.
Source: the ingredient statement Plumrose USA, Inc. submitted to USDA (FoodData Central 1966571).
More Naked Meats pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wildflower Honey Uncured Ham | 125 | 5.36 g | 768 mg |
| All Natural Oven Roasted Turkey | 125 | 1.79 g | 554 mg |
| Mesquite Smoked Uncured Ham | 107 | 1.79 g | 768 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Naked Meats Rotisserie Seasoned Chicken?
80 per 2 slices (56g) serving, and 143 per 100 g.
How much sodium is in Naked Meats Rotisserie Seasoned Chicken?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Plumrose USA, Inc. submitted to USDA, last updated May 15, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov