Roundy's · Pastry Shells and Fillings
Roundy's, Instant Pudding and Pie Filling, Vanilla
A 1/2 cup (10g) serving of Roundy's, Instant Pudding and Pie Filling, Vanilla has 30 calories, 0g of sugars and 440mg of sodium, as submitted by ROUNDY'S to USDA (FoodData Central 366129, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 366129, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ROUNDY'S submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011150110341
- Category
- Pastry Shells and Fillings
- Records
- 1 under this UPC
How it compares with other pastry shells and fillings
Per 100 g, none of the 419 pastry shells and fillings products in USDA's branded database has less sugar, and it has more sodium than nearly all of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pastry shells and fillings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 21.2 g | 0% |
| Sodium | 4,400 mg | 24 mg | 100% |
| Protein | 0 g | 0 g | 0% |
| Calories | 300 | 121 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 419 products, one per barcode.
Other filling in this aisle
347 of the 419 pastry shells and fillings products are named filling. Per 100 g their median is 118 calories, 18 mg of sodium and 0 g of protein; 346 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Banana Cream Instant Pudding & Pie Filling ROYAL | 2,154 mg | 346 |
| Instant Pudding & Pie Filling AHOLD | 1,571 mg | 357 |
| Instant Pudding & Pie Filling, Chocolate KEY FOOD | 1,571 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filling", one per barcode.
What is in it
Ingredients (as submitted): STARCH BLEND (MODIFIED TAPIOCA STARCH, MALTODEXTRIN), MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, CONTAINS 2% OR LESS OF SALT, MICROCRYSTALLINE CELLULOSE, TITANIUM DIOXIDE (FOR COLOR), EMULSIFIER (MONO - AND DIGLYCERIDES, NONFAT DRY MILK, MODIFIED TAPIOCA STARCH), XANTHAN GUM, ASPARTAME* (SWEETENER), ACESULFAME POTASSIUM (SWEETENER), ARTIFICIAL FLAVORING, YELLOW 5, YELLOW 6.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement ROUNDY'S submitted to USDA (FoodData Central 366129).
Questions about this product
How many calories are in Roundy's, Instant Pudding and Pie Filling, Vanilla?
30 per 1/2 cup (10g) serving, and 300 per 100 g.
How much sodium is in Roundy's, Instant Pudding and Pie Filling, Vanilla?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ROUNDY'S submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov