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Roundy's · Vegetable and Lentil Mixes

Roundy's, Scalloped Potatoes

A 1/2 cup (27g) serving of Roundy's, Scalloped Potatoes has 100 calories, less than 1g of sugars and 590mg of sodium, as submitted by Finlay Extracts & Ingredients USA, Inc. to USDA (FoodData Central 1853273, record updated Apr 28, 2018).

Nutrition Facts

Serving size1/2 cup (27g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 590mg26%
Total Carbohydrate 20g7%
Dietary Fiber 2g7%
Total Sugars <1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Finlay Extracts & Ingredients USA, Inc. submitted to USDA, for the declared 27g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011150183512
UPC
011150183512
Category
Vegetable and Lentil Mixes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable and lentil mixes

Per 100 g, it has more sugar than 71% of the 1,544 vegetable and lentil mixes products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 82% carbohydrate, 9% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetable and lentil mixes: sugar per 100 g

Sugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 gSugar per 100 g across 1,544 vegetable and lentil mixes products0 g14 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roundy's, Scalloped Potatoes against the 1,544 vegetable and lentil mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.7 g2.9 g71%
Sodium2,185 mg20 mg96%
Protein7.4 g20 g19%
Calories37034185%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,544 products, one per barcode.

Other potatoes in this aisle

264 of the 1,544 vegetable and lentil mixes products are named potatoes. Per 100 g their median is 360 calories, 1,786 mg of sodium and 7.1 g of protein; 241 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Premium Parmesan & Herb Red Potatoes Slices IDAHOAN1,742 mg387
Au Gratin Potatoes with a Traditional Savory Sauce HUNGRY JACK1,742 mg355
Butter & Herb Real Mashed Potatoes Seasoned with Butter & Parsley BIG Y1,739 mg348

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.

What is in it

Ingredients (as submitted): DEHYDRATED POTATOES WITH PRESERVATIVE (SODIUM BISULFITE), CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED ONION, PALM OIL, DEHYDRATED RED AND GREEN BELL PEPPERS, SPICE, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, BUTTER, SODIUM CASEINATE, DISODIUM PHOSPHATE, COLOR (PAPRIKA), DEHYDRATED GARLIC, DIPOTASSIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, MODIFIED CORN STARCH, EMULSIFIER (MONOGLYCERIDES), GUAR GUM, PRESERVATIVE (TBHQ), SODIUM SILICOALUMINATE, SODIUM PHOSPHATE.

The statement lists 28 ingredients at the top level, beginning with Dehydrated Potatoes with Preservative (sodium Bisulfite), Corn Starch, Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 28, 2018), not the label on the shelf today.

Source: the ingredient statement Finlay Extracts & Ingredients USA, Inc. submitted to USDA (FoodData Central 1853273).

More Roundy's vegetable and lentil mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roundy's, Instant Mashed Potatoes3680 g79 mg
Roundy's, Three Cheese Scalloped Potatoes3577.14 g2,071 mg
Roundy's, Instant Mashed Potatoes, Roasted Garlic3484.35 g1,652 mg
Roundy's, Potatoes, Sour Cream & Chives3213.57 g2,071 mg
Roundy's, Mashed Potatoes, Four Cheese3213.57 g1,821 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roundy's, Scalloped Potatoes?

100 per 1/2 cup (27g) serving, and 370 per 100 g.

How much sodium is in Roundy's, Scalloped Potatoes?

590mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Finlay Extracts & Ingredients USA, Inc. submitted to USDA, last updated Apr 28, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov