Abe's Asian · Dips and Salsa
Salad Dressing and Dipping Sauce
A 2 Tbsp (28g) serving of Salad Dressing and Dipping Sauce by Abe's Asian has 160 calories, 2g of sugars and 200mg of sodium, as submitted by Abe's Deli LLC to USDA (FoodData Central 1781680, record updated Mar 3, 2021).
Values for the declared serving and per 100 g. FoodData Central 1781680, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Abe's Deli LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858182001014
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 85% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 3.3 g | 85% |
| Sodium | 714 mg | 474 mg | 83% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 571 | 107 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 123 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| San Miguel, Medium Salsa Pico De Gallo Sauce SAN MIGUEL | 567 mg | 33 |
| Chile Lime Verde Marinade & Sauce CALIFORNIA OLIVE RANCH | 567 mg | 100 |
| New England Cocktail Sauce STONEWALL KITCHEN | 567 mg | 75 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): VEGETABLE OIL, WATER, PASTEURIZED EGG YOLK, CORN SYRUP, VINEGAR, SALT, SPICE, SOY SAUCE, RICE WINE, VINEGAR, GARLIC, GINGER AND SUGAR.
The statement lists 12 ingredients at the top level, beginning with Vegetable Oil, Water, Pasteurized Egg Yolk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 3, 2021), not the label on the shelf today.
Source: the ingredient statement Abe's Deli LLC submitted to USDA (FoodData Central 1781680).
Questions about this product
How many calories are in Abe's Asian Salad Dressing and Dipping Sauce?
160 per 2 Tbsp (28g) serving, and 571 per 100 g.
How much sodium is in Abe's Asian Salad Dressing and Dipping Sauce?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Abe's Deli LLC submitted to USDA, last updated Mar 3, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov