GetFoodFacts

Delallo · Salad Dressing and Mayonnaise

Salad Topping

A 1/3 cup (50g) serving of Salad Topping by Delallo has 120 calories, 3g of sugars and 710mg of sodium, as submitted by George DeLallo Co., Inc. to USDA (FoodData Central 2091627, record updated Aug 11, 2018).

Nutrition Facts

Serving size1/3 cup (50g)
Amount per serving
Calories120
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 710mg31%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that George DeLallo Co., Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072368173719
UPC
072368173719
Category
Salad Dressing and Mayonnaise
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 45% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 20% carbohydrate, 60% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Salad Topping against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6 g6.7 g45%
Sodium1,420 mg767 mg94%
Protein12 g0 g94%
Calories24036726%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other topping in this aisle

68 of the 5,324 salad dressing and mayonnaise products are named topping. Per 100 g their median is 500 calories, 643 mg of sodium and 10.7 g of protein; 64 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lite Creamy Caesar Dressing Topping & Spread KEN'S STEAK HOUSE1,097 mg290
Garden Style Salad Topping HY-VEE1,071 mg429
Sea Salt & Cracked Pepper Sliced Almond Toppings VEGGIE PIZAZZ!1,071 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topping", one per barcode.

What is in it

Ingredients (as submitted): ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE (PREVENTS CAKING), NATAMYCIN (PROTECTS FLAVOR)), QUARTERED MARINATED ARTICHOKES (QUARTERED ARTICHOKES, WATER, SUNFLOWER OIL, SALT, ACETIC ACID, SPICES, CITRIC ACID, ASCORBIC ACID (PRESERVES COLOR)), SUN-DRIED TOMATOES (SUN-DRIED TOMATOES, VEGETABLE OIL (CANOLA)), GLUCOSE SYRUP, SALT, GARLIC, OREGANO, BASIL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SULFUR DIOXIDE (PRESERVES COLOR, FRESHNESS), CANOLA OIL

The statement lists 12 ingredients at the top level, beginning with Asiago Cheese (cultured Milk, Enzymes, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2018), not the label on the shelf today.

Source: the ingredient statement George DeLallo Co., Inc. submitted to USDA (FoodData Central 2091627).

More Delallo salad dressing and mayonnaise

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Delallo Salad Topping?

120 per 1/3 cup (50g) serving, and 240 per 100 g.

How much sodium is in Delallo Salad Topping?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record George DeLallo Co., Inc. submitted to USDA, last updated Aug 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov