Hempler's · Sausages, Hotdogs and Brats
Salt & Pepper Uncured Smoked Sausage
One link (91g) serving of Salt & Pepper Uncured Smoked Sausage by Hempler's has 200 calories, 0g of sugars and 470mg of sodium, as submitted by Hempler Foods Group LLC to USDA (FoodData Central 2179316, record updated Jul 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 2179316, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hempler Foods Group LLC submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021834593704
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 5% of them.
Where the calories come from: 4% carbohydrate, 68% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 516 mg | 823 mg | 5% |
| Protein | 15.4 g | 15.3 g | 51% |
| Calories | 220 | 286 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 170 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sausage, Apricot, Crnaberry WEGMANS | 412 mg | 212 |
| Owens, Premium Pork Sausage OWENS | 411 mg | 411 |
| Cajun Style Bun Size Smoked Sausage POLK'S | 411 mg | 233 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SEA SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES, DEHYDRATED RED BELL PEPPER, YEAST EXTRACT, CULTURED CELERY POWDER, NATURAL FLAVOR.
The statement lists 10 ingredients at the top level, beginning with Pork, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2021), not the label on the shelf today.
Source: the ingredient statement Hempler Foods Group LLC submitted to USDA (FoodData Central 2179316).
More Hempler's sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Andouille Uncured Smoked Sausage | 220 | 0 g | 527 mg |
| Seattle Style Franks Franks with Pasteurized Process Cheese, Cream Cheese & Bacon | 237 | 1.32 g | 763 mg |
| Uncured Smoked Kielbasa | 242 | 0 g | 857 mg |
| Buffalo Style Ranch Chicken Sausage | 176 | 2.2 g | 1,022 mg |
| Hempler's, Hot Links Sausage, Smoke | 267 | 2.67 g | 827 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hempler's Salt & Pepper Uncured Smoked Sausage?
200 per 1 link (91g) serving, and 220 per 100 g.
How much sodium is in Hempler's Salt & Pepper Uncured Smoked Sausage?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hempler Foods Group LLC submitted to USDA, last updated Jul 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov