Harris Teeter · Ice Cream and Frozen Yogurt
Salted Caramel Ice Cream
A 2/3 cup (88g) serving of Salted Caramel Ice Cream by Harris Teeter has 210 calories, 23g of sugars and 210mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2270058, record updated Jun 4, 2021).
Values for the declared serving and per 100 g. FoodData Central 2270058, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7203672368
- Category
- Ice Cream and Frozen Yogurt
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 86% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.1 g | 21.8 g | 86% |
| Sodium | 239 mg | 74 mg | 98% |
| Protein | 3.4 g | 3.4 g | 48% |
| Calories | 239 | 215 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 8,768 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ice Cream, Caramel Cookie Crunch GIFFORD'S | 191 mg | 235 |
| Low Fat Ice Cream Sandwich, Vanilla BLUE BUNNY | 191 mg | 218 |
| Butter Praline Pecan Flavored Premium Ice Cream TURKEY HILL | 191 mg | 234 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): MILK, CREAM, SUGAR, SEA SALT CARAMEL BASE (CONDENSED MILK, CORN SYRUP, WATER, CARAMELIZED SUGAR, SEA SALT, NATURAL FLAVOR), SEA SALT CARAMEL SWIRL (SUGAR, WATER, CORN SYRUP, BUTTER, BUTTERMILK, SKIM MILK POWDER, SEA SALT, PECTIN, SODIUM BICARBONATE, XANTHAN GUM, SODIUM CITRATE).
The statement lists 5 ingredients at the top level, beginning with Milk, Cream, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 4, 2021), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2270058).
More Harris Teeter ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mint Chocolate Chip Ice Cream | 239 | 20.9 g | 45 mg |
| Chocolate Ice Cream | 239 | 22.39 g | 45 mg |
| Cherry Chocolate Chip Ice Cream | 239 | 23.86 g | 62 mg |
| Premium Ice Cream | 239 | 23.88 g | 142 mg |
| French Vanilla Ice Cream | 239 | 20.45 g | 80 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harris Teeter Salted Caramel Ice Cream?
210 per 2/3 cup (88g) serving, and 239 per 100 g.
How much sodium is in Harris Teeter Salted Caramel Ice Cream?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Jun 4, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov