King Oscar · Canned Seafood
Sardines in Extra Virgin Olive Oil with Sliced Spanish Manzanilla Olives
One can drained (75g) serving of Sardines in Extra Virgin Olive Oil with Sliced Spanish Manzanilla Olives by King Oscar has 170 calories, 0g of sugars and 300mg of sodium, as submitted by King Oscar, Inc. to USDA (FoodData Central 2469549, record updated Sep 6, 2022).
Values for the declared serving and per 100 g. FoodData Central 2469549, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that King Oscar, Inc. submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 034800619018
- Category
- Canned Seafood
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 49% of them.
Where the calories come from: 0% carbohydrate, 68% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 400 mg | 400 mg | 49% |
| Protein | 18.7 g | 18.8 g | 49% |
| Calories | 227 | 150 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
What is in it
Ingredients (as submitted): LIGHTLY SMOKED BRISLING SARDINES, EXTRA VIRGIN OLIVE OIL, GREEN OLIVES, SALT.
The statement lists 4 ingredients at the top level, beginning with Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Green Olives. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2022), not the label on the shelf today.
Source: the ingredient statement King Oscar, Inc. submitted to USDA (FoodData Central 2469549).
More King Oscar canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Extra Virgin Olive Oil White Wine Vinegar & Capers Sardines | 225 | 0 g | 450 mg |
| Sardines in Dijon Mustard | 217 | 2.83 g | 547 mg |
| Wild Caught in Extra Virgin Olive Oil with Hot Jalapeo Peppers Sardines | 237 | 0 g | 434 mg |
| Sardines in Extra Virgin Olive Oil with Basil, Oregano & Garlic, Extra Virgin Olive Oil with Basil | 240 | 1.33 g | 400 mg |
| Skinless & Boneless Spanish Style in Olive Oil Sardines | 214 | n/a | 345 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in King Oscar Sardines in Extra Virgin Olive Oil with Sliced Spanish Manzanilla Olives?
170 per 1 can drained (75g) serving, and 227 per 100 g.
How much sodium is in King Oscar Sardines in Extra Virgin Olive Oil with Sliced Spanish Manzanilla Olives?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record King Oscar, Inc. submitted to USDA, last updated Sep 6, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov