Season · Canned Seafood
Sardines with Semi-dried Tomatoes in Soybean Oil
A 1/2 cup (85g) serving of Sardines with Semi-dried Tomatoes in Soybean Oil by Season has 200 calories, 0g of sugars and 340mg of sodium, as submitted by I. Epstein & Sons, Inc. to USDA (FoodData Central 2428128, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2428128, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that I. Epstein & Sons, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070303022535
- Category
- Canned Seafood
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 49% of them.
Where the calories come from: 0% carbohydrate, 55% fat and 45% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 400 mg | 400 mg | 49% |
| Protein | 25.9 g | 18.8 g | 95% |
| Calories | 235 | 150 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
What is in it
Ingredients (as submitted): SARDINES (FISH), SEMI-DRIED TOMATOES, SOYBEAN OIL, AND SALT.
The statement lists 4 ingredients at the top level, beginning with Sardines (fish), Semi-dried Tomatoes, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement I. Epstein & Sons, Inc. submitted to USDA (FoodData Central 2428128).
More Season canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Skinless & Boneless Sardines in 100% Olive Oil | 235 | 0 g | 200 mg |
| Sardines in Extra Virgin Olive Oil | 236 | 0 g | 364 mg |
| Sardines | 230 | 0 g | 405 mg |
| Naturally Smoked Boneless Herring Fillets | 228 | 0 g | 511 mg |
| Lightly Smoked Brisling Sardines | 254 | 0 g | 582 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Season Sardines with Semi-dried Tomatoes in Soybean Oil?
200 per 1/2 cup (85g) serving, and 235 per 100 g.
How much sodium is in Season Sardines with Semi-dried Tomatoes in Soybean Oil?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record I. Epstein & Sons, Inc. submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov