Sauce, horseradish

USDA Standard Reference Soups, Sauces, and Gravies

Sauce, horseradish contains 503 calories per 5.6g, according to the USDA FoodData Central database. It provides 1.1g of protein, 50.9g of fat, and 10.1g of carbohydrates. Dietary fiber: 1.0g.

Nutrition Facts Serving size 5.6g Amount per serving Calories 503 % Daily Value* Total Fat 51g 65% Saturated Fat 8g 41% Trans Fat 0g Cholesterol 50mg 17% Sodium 730mg 32% Total Carbohydrate 10g 4% Dietary Fiber 1g 4% Total Sugars 9g Includes 0g Added Sugars 0% Protein 1g Vitamin D 10mcg 50% Calcium 12mg 1% Iron 0mg 1% Potassium 44mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 5.6g

Macro Breakdown

503
Calories per 100g
P: 1.09gF: 50.89gC: 10.05g
1.1g
Protein
50.9g
Total Fat
10.1g
Carbs
1.0g
Fiber
9.0g
Sugar
730mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 10.1 G 0%
Energy 503.0 KCAL
Fiber, total dietary 1.0 G 0%
Protein 1.1 G 0%
Total Sugars 9.0 G
Total lipid (fat) 50.9 G 0%
Alcohol, ethyl 0.0 G
Ash 2.1 G
Caffeine 0.0 MG
Energy 2103.0 kJ
Fructose 4.0 G
Galactose 0.0 G
Glucose 4.1 G
Lactose 0.0 G
Maltose 0.0 G
Starch 0.5 G
Sucrose 0.9 G
Theobromine 0.0 MG
Water 35.8 G

Vitamins

Nutrient Amount % DV
Choline, total 38.4 MG
Folate, DFE 1.0 UG
Folate, food 1.0 UG
Folate, total 1.0 UG
Folic acid 0.0 UG
Niacin 0.1 MG
Pantothenic acid 0.0 MG
Riboflavin 0.0 MG
Thiamin 0.1 MG
Vitamin B-12 0.1 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 0.2 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 91.3 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 12.0 MG 1%
Iron, Fe 0.2 MG 1%
Potassium, K 44.0 MG 1%
Sodium, Na 730.0 MG 32%
Vitamin D (D2 + D3), International Units 10 IU 50000%
Carotene, alpha 2.0 UG
Carotene, beta 4.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 2.0 UG
Lycopene 0.0 UG
Magnesium, Mg 6.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 19.0 MG
Retinol 17.0 UG
Selenium, Se 2.2 UG
Vitamin A, IU 66 IU
Vitamin A, RAE 17.0 UG
Vitamin D (D2 + D3) 0.2 UG
Vitamin E (alpha-tocopherol) 4.2 MG
Zinc, Zn 0.2 MG

Lipids

Nutrient Amount % DV
Cholesterol 50.0 MG 17%
Fatty acids, total saturated 8.2 G 0%
Fatty acids, total trans 0.2 G
Fatty acids, total monounsaturated 13.1 G
Fatty acids, total polyunsaturated 29.2 G
Fatty acids, total trans-monoenoic 0.0 G
Fatty acids, total trans-polyenoic 0.1 G
MUFA 14:1 0.0 G
MUFA 16:1 0.1 G
MUFA 16:1 c 0.1 G
MUFA 17:1 0.0 G
MUFA 18:1 12.5 G
MUFA 18:1 c 12.5 G
MUFA 20:1 0.3 G
MUFA 22:1 0.1 G
MUFA 22:1 c 0.1 G
MUFA 24:1 c 0.0 G
PUFA 18:2 25.5 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 25.3 G
PUFA 18:3 3.6 G
PUFA 18:3 n-6 c,c,c 0.2 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 5.4 G
SFA 17:0 0.0 G
SFA 18:0 2.3 G
SFA 20:0 0.2 G
SFA 22:0 0.2 G
SFA 24:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.0 G
TFA 18:2 t not further defined 0.1 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 51.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 3.4 G
PUFA 18:3i 0.0 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G

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Frequently Asked Questions

How many calories are in Sauce, horseradish?
Sauce, horseradish contains 503 calories per 100g. It has 1.1g of protein, 50.9g of fat, and 10.1g of carbohydrates.
What are the macros in Sauce, horseradish?
Per 100g, Sauce, horseradish has 1.1g protein (1% of calories), 50.9g fat, and 10.1g carbs. Fiber: 1.0g. Sugar: 9.0g.
How much sodium is in Sauce, horseradish?
Sauce, horseradish contains 730mg of sodium per 100g, which is 32% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171833). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.