GetFoodFacts

Pictsweet Farms · Frozen vegetables

Seasoned Vegetables For Southern Cooking Collard Greens

One cup (87g) serving of Seasoned Vegetables For Southern Cooking Collard Greens by Pictsweet Farms has 80 calories, 3g of sugars and 470mg of sodium, as submitted by The Pictsweet Company to USDA (FoodData Central 2641544, record updated Jul 31, 2023).

Nutrition Facts

Serving size1 cup (87g)
Amount per serving
Calories80
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 470mg20%
Total Carbohydrate 9g3%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 110mg8%
Iron 1mg6%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Pictsweet Company submitted to USDA, for the declared 87g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070560969611
UPC
070560969611
Category
Frozen vegetables
Records
1 under this UPC

How it compares with other frozen vegetables

Per 100 g, it has more sugar than 63% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 51% carbohydrate, 38% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen vegetables: sugar per 100 g

Sugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 gSugar per 100 g across 3,720 frozen vegetables products0 g8 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Seasoned Vegetables For Southern Cooking Collard Greens against the 3,720 frozen vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2.4 g63%
Sodium540 mg24 mg99%
Protein2.3 g2.4 g41%
Calories924383%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.

Other greens in this aisle

50 of the 3,720 frozen vegetables products are named greens. Per 100 g their median is 34 calories, 34 mg of sodium and 2.4 g of protein; 49 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Southern Style Greens Lightly Seasoned Kale with a Touch of Hot Pepper PATTI'S GOOD LIFE310 mg71
European Greens with Basil & Garlic Sauce WHOLE FOODS MARKET291 mg82
A Blend of Seasoned Zucchini, Broccoli, Haricots Verts, Peas, & Leeks Organic Greens TATTOOED CHEF200 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "greens", one per barcode.

What is in it

Ingredients (as submitted): COLLARD GREENS, EXTRA VIRGIN OLIVE OIL, SUGAR, MALTODEXTRIN, SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), YEAST EXTRACT, PORK FLAVOR, (PORK STOCK, AUTOLYZED YEAST EXTRACT, WHEY POWDER, NATURAL FLAVOR, SALT, SPICE), BLACK PEPPER, NATURAL FLAVORS, ONION POWDER, SPICES, CHICKEN BROTH, CHICKEN FAT

The statement lists 15 ingredients at the top level, beginning with Collard Greens, Extra Virgin Olive Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 31, 2023), not the label on the shelf today.

Source: the ingredient statement The Pictsweet Company submitted to USDA (FoodData Central 2641544).

More Pictsweet Farms frozen vegetables

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Harvest Vegetables with Red Pptatoes & Garlic Herb Seasoning923.45 g310 mg
Green Peas903.37 g6 mg
Signature Shredded Brussels Sprouts942.35 g400 mg
Deluxe Super Sweet White Corn895.56 g11 mg
Vegetables For Chili952.38 g18 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens?

80 per 1 cup (87g) serving, and 92 per 100 g.

How much sodium is in Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Pictsweet Company submitted to USDA, last updated Jul 31, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov