Ht Traders · All Noodles
Sesame Teriyaki Noodle Bowl
A 1/2 bowl (120g) serving of Sesame Teriyaki Noodle Bowl by Ht Traders has 200 calories, 10g of sugars and 510mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2448159, record updated Dec 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2448159, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 120g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 7203670915
- Category
- All Noodles
- Records
- 1 under this UPC
How it compares with other all noodles
Per 100 g, it has more sugar than 93% of the 894 all noodles products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 72% carbohydrate, 16% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.3 g | 3.6 g | 93% |
| Sodium | 425 mg | 51 mg | 67% |
| Protein | 5 g | 11.6 g | 12% |
| Calories | 167 | 374 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
Other bowl in this aisle
23 of the 894 all noodles products are named bowl. Per 100 g their median is 190 calories, 357 mg of sodium and 5.8 g of protein; 14 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Chili Mango with Our Authentic Sauce, Toasted Sesame Seeds & Vegetables Noodle Bowl AUTHENTICALLY ASIAN | 338 mg | 158 |
| Chinese-style Kung Pao Noodle Bowl ANNIE CHUN'S | 336 mg | 191 |
| Miso Organic Ramen Noodles and Dried Vegetables in Our Rich & Savory Kelp-based Broth Bowl OCEAN'S HALO | 316 mg | 90 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.
What is in it
Ingredients (as submitted): NOODLES (WHEAT FLOUR, WATER, CANOLA OIL, SALT, LACTIC ACID, SODIUM PHOSPHATE, DL-ALPHA TOCOPHEROL), SAUCE (WATER, SUGAR, ONION, SALT, GARLIC, GINGER, SOY SAUCE [SOY BEAN, SALT, WHEAT], SESAME OIL, RICE WINE, SOY BEAN OIL, MODIFIED CORNSTARCH, ACETIC ACID, CARMEL COLOR, XANTHAN GUM, CITRIC ACID), VEGETABLES (DRIED CARROT, DRIED GREEN ONION), TOPPING (ROASTED SESAME SEEDS).
The statement lists 4 ingredients at the top level, beginning with Noodles (wheat Flour, Water, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2022), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2448159).
More Ht Traders all noodles
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spicy Kung Pao Noodle Bowl | 167 | 6.67 g | 733 mg |
| Toasted Peanut Satay Sauce Noodle Bowl | 183 | 7.5 g | 250 mg |
| Pad Thai Rice Noodle Mix with Authentic Thai Sauce | 318 | 15.29 g | 412 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ht Traders Sesame Teriyaki Noodle Bowl?
200 per 1/2 bowl (120g) serving, and 167 per 100 g.
How much sodium is in Ht Traders Sesame Teriyaki Noodle Bowl?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Dec 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov