Shoprite · Pickles, Olives, Peppers and Relishes
Shoprite, Kalamata Pitted Olive Halves
A 10 olives (15g) serving of Shoprite, Kalamata Pitted Olive Halves has 20 calories and 230mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2013562, record updated Jul 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2013562, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041190043668
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sodium than 84% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.
Where the calories come from: 19% carbohydrate, 63% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,533 mg | 750 mg | 84% |
| Protein | 6.7 g | 0 g | 90% |
| Calories | 133 | 107 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other olive in this aisle
2,084 of the 9,108 pickles, olives, peppers and relishes products are named olive. Per 100 g their median is 167 calories, 1,400 mg of sodium and 0 g of protein; 1,199 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Blue Cheese Premium Olives SHAFT'S CHEESE & CO. | 1,220 mg | 163 |
| Sun Dried Tomatoes in Olive Oil BELLINO | 1,214 mg | 250 |
| Jalapeno & Garlic Stuffed Greek Olives MEMBER'S MARK | 1,214 mg | 214 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): KALAMATA OLIVES, WATER, SALT, VINEGAR, LACTIC ACID.
The statement lists 5 ingredients at the top level, beginning with Kalamata Olives, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 5, 2018), not the label on the shelf today.
Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2013562).
More Shoprite pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shoprite, Sweet India Relish | 133 | 13.33 g | 600 mg |
| Shoprite, Squeezable Sweet Relish | 133 | 20 g | 500 mg |
| Shoprite, Naturally Brine Cured Marinated Mixed Olives | 133 | n/a | 1,333 mg |
| Kalamata Pitted Olives | 133 | n/a | 1,533 mg |
| Medium Ripe Pitted Olives | 133 | n/a | 900 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Shoprite, Kalamata Pitted Olive Halves?
20 per 10 olives (15g) serving, and 133 per 100 g.
How much sodium is in Shoprite, Kalamata Pitted Olive Halves?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov