GetFoodFacts

Panera Bread · Other Soups

Shrimp & Roasted Corn Chowder

One cup (258g) serving of Shrimp & Roasted Corn Chowder by Panera Bread has 250 calories, 12g of sugars and 680mg of sodium, as submitted by Blount Seafood Corporation to USDA (FoodData Central 1903050, record updated Sep 11, 2019).

Nutrition Facts

Serving size1 cup (258g)
Amount per serving
Calories250
% Daily Value*
Total Fat 14g18%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 680mg30%
Total Carbohydrate 25g9%
Dietary Fiber 2g7%
Total Sugars 12g
Includes Added Sugars 3g6%
Protein 8g16%
Vitamin D not declared
Calcium 140mg11%
Iron 1mg6%
Potassium 390mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Blount Seafood Corporation submitted to USDA, for the declared 258g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077958790239
UPC
077958790239
Category
Other Soups
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 75% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 39% carbohydrate, 49% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Shrimp & Roasted Corn Chowder against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.7 g2.2 g75%
Sodium264 mg339 mg30%
Protein3.1 g3.7 g42%
Calories979949%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other chowder in this aisle

156 of the 2,840 other soups products are named chowder. Per 100 g their median is 102 calories, 306 mg of sodium and 3.3 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Corn & Poblano Chowder WHOLE FOODS MARKET208 mg71
Roasted Chicken & Corn Chowder R KITCHEN207 mg95
Razor Clam Chowder Garnished with Uncured Bacon FISHPEOPLE205 mg120

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chowder", one per barcode.

What is in it

Ingredients (as submitted): SHRIMP STOCK (WATER, SHRIMP BASE [COOKED SHRIMP, SALT, UNSALTED BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVOR), POTATO FLOUR, NATURAL FLAVOR, PAPRIKA]), LIGHT CREAM, POTATOES, WATER, CORN & ROASTED CORN, SHRIMP, RED BELL PEPPERS, ONIONS, CONTAINS 2% OR LESS OF: TOMATO CONCENTRATE, BUTTER (CREAM, SALT), SUGAR, WHEAT FLOUR, CORN STARCH, NONFAT DRY MILK, ROAST FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR, SOY LECITHIN), SALT & SEA SALT, ORGANIC CANOLA OIL, GARLIC, NISIN PREPARATION AND SPICES.

The statement lists 19 ingredients at the top level, beginning with Shrimp Stock (water, Shrimp Base [cooked Shrimp, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2019), not the label on the shelf today.

Source: the ingredient statement Blount Seafood Corporation submitted to USDA (FoodData Central 1903050).

More Panera Bread other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Autumn Squash Soup988.16 g335 mg
Broccoli Cheddar Soup992.46 g408 mg
Soup, Broccoli Cheddar 992.28 g411 mg
Black Bean Soup881.06 g335 mg
Baked Potato Soup871.24 g202 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Panera Bread Shrimp & Roasted Corn Chowder?

250 per 1 cup (258g) serving, and 97 per 100 g.

How much sodium is in Panera Bread Shrimp & Roasted Corn Chowder?

680mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Blount Seafood Corporation submitted to USDA, last updated Sep 11, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov