Fodmapped · Oriental, Mexican and Ethnic Sauces
Simmer Sauce, Green Curry
A 2/5 cup (100g) serving of Simmer Sauce, Green Curry by Fodmapped has 110 calories, 3g of sugars and 350mg of sodium, as submitted by OutRAGE LLC to USDA (FoodData Central 2428960, record updated May 22, 2019).
Values for the declared serving and per 100 g. FoodData Central 2428960, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that OutRAGE LLC submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853616007174
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 21% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 21% carbohydrate, 72% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 8.5 g | 21% |
| Sodium | 350 mg | 967 mg | 11% |
| Protein | 2 g | 0 g | 64% |
| Calories | 110 | 117 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 256 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Chili Sauce SKY VALLEY | 278 mg | 167 |
| Coconut Curry Organic Vegan Indian Cooking Sauce GOOD FOOD FOR GOOD | 277 mg | 38 |
| Pomegranate & Mango Chipotle Organic Sauce FISCHER & WIESER | 275 mg | 225 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): COCONUT MILK, WATER, GREEN CHILI (3.5%), LIME JUICE, SPINACH PUREE, SUGAR, CORN FLOUR, SPICES, YEAST EXTRACT, LEMONGRASS [CONTAINS ACETIC ACID, XANTHAN GUM], SALT, GINGER [CONTAINS ACETIC ACID, XANTHAN GUM], SUNFLOWER OIL, RICE VINEGAR, SHRIMP PASTE, THICKENER (PECTIN), VEGETABLE GUM (XANTHAN GUM), BLACK PEPPER, KAFFIR LIME LEAF.
The statement lists 19 ingredients at the top level, beginning with Coconut Milk, Water, Green Chili (3.5%). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 22, 2019), not the label on the shelf today.
Source: the ingredient statement OutRAGE LLC submitted to USDA (FoodData Central 2428960).
More Fodmapped oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Butter Chicken Curry Simmer Sauce | 133 | 4.5 g | 412 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Fodmapped Simmer Sauce, Green Curry?
110 per 2/5 cup (100g) serving, and 110 per 100 g.
How much sodium is in Fodmapped Simmer Sauce, Green Curry?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record OutRAGE LLC submitted to USDA, last updated May 22, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov