Pacific · Other Soups
Smoked Chowder with Sockeye Salmon
One cup (245g) serving of Smoked Chowder with Sockeye Salmon by Pacific has 260 calories, 5g of sugars and 720mg of sodium, as submitted by Dulcich, Inc. to USDA (FoodData Central 1894455, record updated Sep 9, 2019).
Values for the declared serving and per 100 g. FoodData Central 1894455, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dulcich, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 659204595753
- Category
- Other Soups
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 45% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 28% carbohydrate, 59% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.2 g | 45% |
| Sodium | 294 mg | 339 mg | 39% |
| Protein | 3.7 g | 3.7 g | 48% |
| Calories | 106 | 99 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CORNSTARCH, YEAST EXTRACT, DRIED POTATO, CHICKEN FAT, ONION POWDER, TURMERIC {FOR COLOR}, SPICE EXTRACTIVES]), MILK, POTATOES, CREAM, SOCKEYE SALMON (WILD SOCKEYE SALMON, BROWN SUGAR, SALT, MAPLE SUGAR [SALT, SUGAR, BROWNULATED SUGAR, DEXTROSE, NATURAL MAPLE FLAVOR], HARDWOOD SMOKE), VINE-RIPENED DICED TOMATOES IN JUICE, ONIONS, MODIFIED CORNSTARCH, SPINACH, BUTTER (CREAM, SALT), ANTIMICROBIAL BLEND (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, NISIN PREPARATION [SODIUM CHLORIDE, NISIN PREP], EGG WHITE LYSOZYME), TOMATO PASTE, GARLIC, SEA SALT, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE AND SODIUM BISULFITE [PRESERVATIVES]), HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), LIQUID SMOKE FLAVORING (PURIFIED NATURAL WOOD SMOKE, WATER), CITRIC ACID, CULTURED WHEY, SPICES, SUGAR.
The statement lists 21 ingredients at the top level, beginning with Chicken Stock (water, Chicken Base [chicken Meat Including Natural Chicken Juices, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2019), not the label on the shelf today.
Source: the ingredient statement Dulcich, Inc. submitted to USDA (FoodData Central 1894455).
More Pacific other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Chipotle Sweet Potato Soup | 86 | 0.82 g | 237 mg |
| New England Clam Chowder, Traditional | 75 | 0.4 g | 302 mg |
| Organic Roasted Red Pepper Soup, Creme Fraiche | 75 | 6.67 g | 262 mg |
| Organic Creme Fraiche Tomato Soup | 71 | 5.83 g | 288 mg |
| Creme Fraiche Squash Soup, Butternut | 67 | 5.42 g | 212 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pacific Smoked Chowder with Sockeye Salmon?
260 per 1 cup (245g) serving, and 106 per 100 g.
How much sodium is in Pacific Smoked Chowder with Sockeye Salmon?
720mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dulcich, Inc. submitted to USDA, last updated Sep 9, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov