GetFoodFacts

Kingsford · Cooked and Prepared

Smoked Fully Cooked Seasoned Pork Back Ribs with a Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbo Sauce

A 2 ribs, edible portion (140g) serving of Smoked Fully Cooked Seasoned Pork Back Ribs with a Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbo Sauce by Kingsford has 260 calories, 26g of sugars and 820mg of sodium, as submitted by Carl Buddig & Company to USDA (FoodData Central 2163963, record updated Sep 21, 2020).

Nutrition Facts

Serving size2 ribs, edible portion (140g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 820mg36%
Total Carbohydrate 32g12%
Dietary Fiber <1g4%
Total Sugars 26g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 100mg8%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Carl Buddig & Company submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0792338818388
UPC
792338818388
Category
Cooked and Prepared
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 98% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 49% carbohydrate, 34% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 gSugar per 100 g across 1,201 cooked and prepared products0 g19 gmedian 1 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smoked Fully Cooked Seasoned Pork Back Ribs with a Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbo Sauce against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.6 g1.2 g98%
Sodium586 mg560 mg54%
Protein7.9 g17.9 g2%
Calories18616163%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other sauce in this aisle

213 of the 1,201 cooked and prepared products are named sauce. Per 100 g their median is 186 calories, 493 mg of sodium and 14.3 g of protein; 144 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pit Cooked Pork with Barbecue Sauce BIG ""B""464 mg107
Hardwood Smoked Pork Ribs in a Tangy Bbq Sauce SIGNATURE CAFE464 mg257
Fire Grilled Chicken Breast Bites, Teriyaki Dipping Sauce, Fire Grilled OBERTO464 mg160

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SMOKED COOKED PORK BACK RIBS (PORK, SEASONING (SUGAR, SALT, SPICES, BROWN SUGAR, ONION AND GARLIC POWDER), WATER, SMOKE]. BBQ SAUCE [WATER, SUGAR, TOMATO PASTE, WHITE VINEGAR, MOLASSES CORNSTARCH, SALT, NATURAL SMOKE FLAVOUR, GARLIC AND ONION POWDER CHILI POWDER (CHILE PEPPERS, SPICES, SALT AND GARLIC), SPICES].

The statement lists 1 ingredient at the top level, beginning with Smoked Cooked Pork Back Ribs (pork, Seasoning (sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.

Source: the ingredient statement Carl Buddig & Company submitted to USDA (FoodData Central 2163963).

More Kingsford cooked and prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kingsford Smoked Fully Cooked Seasoned Pork Back Ribs with a Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbo Sauce?

260 per 2 ribs, edible portion (140g) serving, and 186 per 100 g.

How much sodium is in Kingsford Smoked Fully Cooked Seasoned Pork Back Ribs with a Sweet & Smoky Kansas City Style Bbq Sauce, Sweet & Smoky Kansas City Style Bbo Sauce?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Carl Buddig & Company submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov