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Signature · Frozen Breakfast Sandwiches, Biscuits and Meals

Smoked Sausage Biscuit Breakfast Sandwiches Made with Chicken and Pork

One sandwich (113g) serving of Smoked Sausage Biscuit Breakfast Sandwiches Made with Chicken and Pork by Signature has 470 calories, 4g of sugars and 1150mg of sodium, as submitted by Signature Custom Packing to USDA (FoodData Central 2103520, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 sandwich (113g)
Amount per serving
Calories470
% Daily Value*
Total Fat 33g42%
Saturated Fat 11g55%
Trans Fat 1g
Cholesterol 80mg27%
Sodium 1150mg50%
Total Carbohydrate 30g11%
Dietary Fiber 1g4%
Total Sugars 4g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 250mg19%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Signature Custom Packing submitted to USDA, for the declared 113g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0859987061159
UPC
859987061159
Category
Frozen Breakfast Sandwiches, Biscuits and Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen breakfast sandwiches, biscuits and meals

Per 100 g, it has more sugar than 75% of the 892 frozen breakfast sandwiches, biscuits and meals products in USDA's branded database, and it has more sodium than nearly all of them.

Where the calories come from: 25% carbohydrate, 62% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen breakfast sandwiches, biscuits and meals: sugar per 100 g

Sugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 gSugar per 100 g across 892 frozen breakfast sandwiches, biscuits and meals products0 g13 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smoked Sausage Biscuit Breakfast Sandwiches Made with Chicken and Pork against the 892 frozen breakfast sandwiches, biscuits and meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g2 g75%
Sodium1,018 mg484 mg100%
Protein13.3 g9.5 g95%
Calories416224100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 892 products, one per barcode.

Other pork in this aisle

22 of the 892 frozen breakfast sandwiches, biscuits and meals products are named pork. Per 100 g their median is 235 calories, 479 mg of sodium and 9 g of protein; 21 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.

What is in it

Ingredients (as submitted): BUTTERMILK BAKING POWDER BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OIL, BUTTERMILK SOLIDS, DEXTROSE, BAKING POWDER (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), PALM OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, WHEAT GLUTEN, GUAR GUM, POTASSIUM SORBATE. [FOR FRESHNESS]. SMOKED SAUSAGE WITH PORK AND CHICKEN: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, SALT, DEXTROSE, FLAVORINGS, SODIUM PHOSPHATE, SUGAR, PAPRIKA, HICKORY SMOKE FLAVOR, HYDROLYZED SOY-CORN PROTEIN, SODIUM ERYTHORBATE, MONOSODIUM GLUTAMATE, SODIUM NITRITE, OLEORESIN OF PAPRIKA, PORK CASING.

The statement lists 27 ingredients at the top level, beginning with Buttermilk Baking Powder Biscuit: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Signature Custom Packing submitted to USDA (FoodData Central 2103520).

More Signature frozen breakfast sandwiches, biscuits and meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Biscuits3014.42 g602 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Signature Smoked Sausage Biscuit Breakfast Sandwiches Made with Chicken and Pork?

470 per 1 sandwich (113g) serving, and 416 per 100 g.

How much sodium is in Signature Smoked Sausage Biscuit Breakfast Sandwiches Made with Chicken and Pork?

1150mg per serving (50% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Signature Custom Packing submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov