Hi Mountain Seasonings · Seasoning Mixes, Salts, Marinades and Tenderizers
Snackin' Sticks, Pepper Blend
A 1.7g serving of Snackin' Sticks, Pepper Blend by Hi Mountain Seasonings has 0 calories, 0g of sugars and 500mg of sodium, as submitted by Hi Mountain Jerky, Inc. to USDA (FoodData Central 1889052, record updated Feb 28, 2018).
Values for the declared serving and per 100 g. FoodData Central 1889052, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hi Mountain Jerky, Inc. submitted to USDA, for the declared 1.7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 736237002042
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 84% of them.
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 29,412 mg | 8,333 mg | 84% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
What is in it
Ingredients (as submitted): EACH BOX CONTAINS TWO 4.2 OZ. PACKEST OF HI MOUNTAIN CURE CONTAINING THE FOLLOWING INGREDIENTS: SALT, SUGAR, SODIUM NITRITE (.85%), CARAMEL COLOR; AND TWO 3.0 OZ PEPPER BLEND SEASONING PACKETS CONTAINING THE FOLLOWING INGREDIENTS: SALT, SPICES, GARLIC POWDER, BLACK PEPPER AND SPICE EXTRACTIVES. NOT MORE THAN 2% SOYBEAN OIL AND SILICON DIOXIDE TO PREVENT CAKING.
The statement lists 7 ingredients at the top level, beginning with Each Box Contains Two 4.2 Oz. Packest of Hi Mountain Cure Containing the Following Ingredients: Salt, Sugar, Sodium Nitrite (.85%). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 28, 2018), not the label on the shelf today.
Source: the ingredient statement Hi Mountain Jerky, Inc. submitted to USDA (FoodData Central 1889052).
More Hi Mountain Seasonings seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hi Mountain Seasonings, Fajita Seasoning | 275 | 0 g | 4,875 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hi Mountain Seasonings Snackin' Sticks, Pepper Blend?
0 per 1.7g serving, and 0 per 100 g.
How much sodium is in Hi Mountain Seasonings Snackin' Sticks, Pepper Blend?
500mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hi Mountain Jerky, Inc. submitted to USDA, last updated Feb 28, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov