The Cookie Department · Cookies and Biscuits
Snap Back Ginger Detox Cookie
One cookie (43g) serving of Snap Back Ginger Detox Cookie by The Cookie Department has 170 calories, 12g of sugars and 105mg of sodium, as submitted by The Cookie Department to USDA (FoodData Central 2072870, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2072870, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Cookie Department submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853245002281
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 34% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 68% carbohydrate, 27% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 27.9 g | 32.1 g | 34% |
| Sodium | 244 mg | 300 mg | 37% |
| Protein | 4.7 g | 5 g | 46% |
| Calories | 395 | 464 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED FLOUR (HARD RED WINTER WHEAT, ABSORBIC ACID, ENRICHMENTS), BROWN RICE SYRUP, EVAPORATED CANE SUGAR, UNSALTED BUTTER (CREAM), UNBLEACHED PASTRY FLOUR (SOFT WHEAT - UNENRICHED), MOLASSES (CLEAN), FRESH WHOLE EGG, BAKING SODA, GROUND GINGER, SEA SALT, GROUND CINNAMON, GROUND CLOVES, GROUND NUTMEG, CAYENNE PEPPER (40,000HU)
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Cookie Department submitted to USDA (FoodData Central 2072870).
More The Cookie Department cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cookie, Chocolate Chip | 395 | 34.88 g | 721 mg |
| Espresso Cookie | 395 | 32.56 g | 674 mg |
| Vegan Sweet Potato Wellness Cookie | 372 | 37.21 g | 535 mg |
| Protein Cookie, Peanut Butter | 442 | 34.88 g | 302 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Cookie Department Snap Back Ginger Detox Cookie?
170 per 1 cookie (43g) serving, and 395 per 100 g.
How much sodium is in The Cookie Department Snap Back Ginger Detox Cookie?
105mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Cookie Department submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov