GetFoodFacts

Marie Callender's · Canned soup

Soup, Style Soup, Chicken & Dumplings, Chicken Pot Pie

A 425g serving of Soup, Style Soup, Chicken & Dumplings, Chicken Pot Pie by Marie Callender's has 160 calories, 3g of sugars and 1100mg of sodium, as submitted by Conagra Brands, Inc. to USDA (FoodData Central 2577699, record updated Jun 5, 2023).

Nutrition Facts

Serving size425g
Amount per serving
Calories160
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 1100mg48%
Total Carbohydrate 19g7%
Dietary Fiber 2g8%
Total Sugars 3g
Includes Added Sugars <1g2%
Protein 9g18%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.6mg3%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc. submitted to USDA, for the declared 425g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0050100407803
UPC
050100407803
Category
Canned soup
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other canned soup

Per 100 g, it has more sugar than 57% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 48% of them.

Where the calories come from: 50% carbohydrate, 27% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned soup: sugar per 100 g

Sugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 gSugar per 100 g across 2,197 canned soup products0 g7 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Soup, Style Soup, Chicken & Dumplings, Chicken Pot Pie against the 2,197 canned soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g0.4 g57%
Sodium259 mg269 mg48%
Protein2.1 g1.6 g63%
Calories382956%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.

Other soup in this aisle

767 of the 2,197 canned soup products are named soup. Per 100 g their median is 49 calories, 282 mg of sodium and 2.5 g of protein; 234 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Minestrone Soup WEGMANS205 mg59
Health Valley, Cafe, Creamy Chicken Orzo Soup with Mixed Vegetables HEALTH VALLEY200 mg46
Chicken Noodle Soup MANISCHEWITZ200 mg75

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN & DUMPLINGS INGREDIENTS: CHICKEN BROTH, HERBED DUMPLINGS (WATER, WHEAT FLOUR, EGGS, DURUM WHEAT FLOUR, SALT, SPICES, NATURAL FLAVOR, OLEORESIN TURMERIC), COOKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), CARROTS, CELERY, CORN, PEAS, LESS THAN 2% OF: MODIFIED CORN STARCH, CHICKEN FLAVOR, CREAM, SALT, RENDERED CHICKEN FAT, DEXTROSE, NONFAT MILK, YEAST EXTRACT, FLAVORINGS, GUAR GUM, XANTHAN GUM, SODIUM CASEINATE, ERYTHORBIC ACID, GUM ACACIA, MALTODEXTRIN, SUGAR, BETA CAROTENE (COLOR). CHICKEN POT PIE INGREDIENTS: CHICKEN BROTH, COOKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE), CARROTS, CELERY, CORN, PEAS, LESS THAN 2% OF: MODIFIED CORN STARCH, CREAM, CHICKEN FLAVOR, RENDERED CHICKEN FAT, SALT, BUTTER (CREAM, SALT), NONFAT MILK, DEXTROSE, DATEM, MONO- AND DIGLYCERIDES, FLAVORINGS, TITANIUM DIOXIDE (COLOR), YEAST EXTRACT, GUAR GUM, XANTHAN GUM, SODIUM CASEINATE, MALTODEXTRIN, GUM ARABIC, SUGAR, ERYTHORBIC ACID, BETA CAROTENE (COLOR).

The statement lists 51 ingredients at the top level, beginning with Chicken & Dumplings Ingredients: Chicken Broth, Herbed Dumplings (water, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc. submitted to USDA (FoodData Central 2577699).

More Marie Callender's canned soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Pot Pie Style Soup680.8 g349 mg
Loaded Baked Potato Soup with Smoked Uncured Bacon721.2 g283 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marie Callender's Soup, Style Soup, Chicken & Dumplings, Chicken Pot Pie?

160 per 425g serving, and 38 per 100 g.

How much sodium is in Marie Callender's Soup, Style Soup, Chicken & Dumplings, Chicken Pot Pie?

1100mg per serving (48% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc. submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov