Parm Crisps · Crackers and Biscotti
Sour Cream & Onion Oven-baked 100% Cheese Snack
One bag (18g) serving of Sour Cream & Onion Oven-baked 100% Cheese Snack by Parm Crisps has 100 calories, 0g of sugars and 230mg of sodium, as submitted by That's How We Roll LLC to USDA (FoodData Central 2391956, record updated Jan 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2391956, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that That's How We Roll LLC submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 840093500229
- Category
- Crackers and Biscotti
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other crackers and biscotti
Per 100 g, none of the 3,802 crackers and biscotti products in USDA's branded database has less sugar, and it has more sodium than 98% of them.
Where the calories come from: 4% carbohydrate, 61% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 1,278 mg | 633 mg | 98% |
| Protein | 50 g | 7.7 g | 100% |
| Calories | 556 | 433 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other cheese in this aisle
226 of the 3,802 crackers and biscotti products are named cheese. Per 100 g their median is 487 calories, 800 mg of sodium and 9.4 g of protein; 202 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheddar & Jalapeo Spreadable Cheese with Pretzels PRSIDENT | 1,012 mg | 329 |
| Cheddar Cheese Sandwich Crackers MARKET PANTRY | 1,000 mg | 500 |
| Lance, Whole Grain Cracker Sandwiches, Sharp Cheddar Cheese LANCE | 988 mg | 471 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ONION, SEASONING (ONION POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CULTURED NONFAT MILK, CREAM, CITRIC ACID, SPICES, LACTIC ACID, SUGAR, NONFAT MILK, BUTTER (CREAM, SALT)).
The statement lists 3 ingredients at the top level, beginning with Aged Parmesan Cheese (cultured Milk, Salt, Enzymes). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 25, 2021), not the label on the shelf today.
Source: the ingredient statement That's How We Roll LLC submitted to USDA (FoodData Central 2391956).
More Parm Crisps crackers and biscotti
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Four Cheese Aged Parmesan, Romano, Asiago and Provolone | 556 | 0 g | 1,167 mg |
| Mediterranean Style Oven-baked Zaatar | 556 | 0 g | 1,389 mg |
| Superseeds & Cheese Sunflower Seeds, Pumpkin Seeds, Flaxseed & Black Pepper Oven-baked Cheese Crisps | 552 | 0 g | 1,276 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Parm Crisps Sour Cream & Onion Oven-baked 100% Cheese Snack?
100 per 1 bag (18g) serving, and 556 per 100 g.
How much sodium is in Parm Crisps Sour Cream & Onion Oven-baked 100% Cheese Snack?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record That's How We Roll LLC submitted to USDA, last updated Jan 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov