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Zatarain's · Seasoning Mixes, Salts, Marinades and Tenderizers

Southern Buttermilk Chicken Fry Mix Chicken Breading Mix

A 2 Tbsp (14g) serving of Southern Buttermilk Chicken Fry Mix Chicken Breading Mix by Zatarain's has 45 calories and 460mg of sodium, as submitted by Zatarain's Inc. to USDA (FoodData Central 2133097, record updated Jan 20, 2021).

Nutrition Facts

Serving size2 Tbsp (14g)
Amount per serving
Calories45
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 460mg20%
Total Carbohydrate 10g4%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium not declared
Iron 0.6mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Zatarain's Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071429014046
UPC
071429014046
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 29% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 91% carbohydrate, 0% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Southern Buttermilk Chicken Fry Mix Chicken Breading Mix against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium3,286 mg8,333 mg29%
Protein7.1 g0 g86%
Calories3216780%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other breading in this aisle

34 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named breading. Per 100 g their median is 333 calories, 3,000 mg of sodium and 8.3 g of protein; 22 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Breading Mix, Lemon Pepper Recipe CHEF ROBERT'S2,556 mg333
Hot & Spicy Seasoned Breading For Chicken ORRINGTON FARMS2,444 mg333
Fry Easy, All-purpose Breading Fry Mix, All-purpose Breading MCCORMICK2,353 mg324

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breading", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED YELLOW CORN MEAL (CORN MEAL, IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, BUTTERMILK POWDER, GARLIC, SPICES (INCLUDING RED PEPPER), YEAST EXTRACT & CITRIC ACID.

The statement lists 7 ingredients at the top level, beginning with Enriched Wheat Flour (flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2021), not the label on the shelf today.

Source: the ingredient statement Zatarain's Inc. submitted to USDA (FoodData Central 2133097).

More Zatarain's seasoning mixes, salts, marinades and tenderizers

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Zatarain's Southern Buttermilk Chicken Fry Mix Chicken Breading Mix?

45 per 2 Tbsp (14g) serving, and 321 per 100 g.

How much sodium is in Zatarain's Southern Buttermilk Chicken Fry Mix Chicken Breading Mix?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Zatarain's Inc. submitted to USDA, last updated Jan 20, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov