Branded Food · Beyond Meat, Inc.

Spicy Plant-based Patties, Spicy

Nutrition facts per 58g serving, sourced verbatim from USDA FoodData Central (FDC ID 1137458).

180
Caloriesmoderate density
11.0g
Proteinhigh · 38% DV
6.0g
Carbslow · 4% DV
12.0g
Fathigh · 27% DV

The verdict

Spicy Plant-based Patties, Spicy carries 19.0g of protein per 100g — more than 69% of USDA whole foods.

19.0g
protein per 100g
Top 31%
protein vs USDA whole foods
310
calories per 100g
3.4g
fiber per 100g

Spicy Plant-based Patties, Spicy by Beyond Meat, Inc. contains 180 calories per 58g serving (310 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 11.0g of protein, 12.0g of fat, and 6.0g of carbohydrates per 58g serving. Dietary fiber: 2.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Spicy Plant-based Patties, Spicy is catalogued there as FDC ID 1137458, a branded food entry from Beyond Meat, Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Spicy Plant-based Patties, Spicy reads as high protein within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

At 180 calories per 58g serving (310 kcal per 100g), Spicy Plant-based Patties, Spicy gets 24% of its calories from protein , 60% from fat , and 13% from carbohydrates. This is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

With 2.0g of dietary fiber per 58g serving (7% DV), it contributes moderately to daily fiber intake.

Notable micronutrients include Iron, Fe (27% DV).

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list — always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 58g Amount per serving Calories 310 % Daily Value* Total Fat 21g 27% Saturated Fat 8g 39% Trans Fat 0g Cholesterol 0mg 0% Sodium 466mg 20% Total Carbohydrate 10g 4% Dietary Fiber 3g 12% Total Sugars 0g Includes 0g Added Sugars 0% Protein 19g Vitamin D 0mcg 0% Calcium 103mg 8% Iron 5mg 27% Potassium 397mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 58g serving · 310 kcal per 100g basis

Macro Breakdown

180
Calories per 58g serving
310 kcal per 100g (USDA basis)

180 kcal = 9% of FDA 2,000 kcal Daily Value

0%100%9of 2,000 kcal
180 kcal = 9% of FDA 2,000 kcal Daily Value
P: 11.0026gF: 12.0002gC: 5.997199999999999g
11.0g
Protein
22% DV
12.0g
Total Fat
15% DV
6.0g
Carbs
2% DV
2.0g
Fiber
7% DV
270mg
Sodium
12% DV

Values shown per 58g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Spicy Plant-based Patties, Spicy ranks on protein

Its 19.0g of protein per 100g placed against every USDA reference (whole) food — the 7,879 SR Legacy and Foundation items with a protein value.

Protein per 100g — Spicy Plant-based Patties, Spicy vs every USDA reference food

USDA reference (whole) foods with a protein value

19 Top 31% higher than 69% of 7,879 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 782 USDA reference foods (10%). This entry sits in this band. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central — SR Legacy & Foundation · April 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 10.3 G
4%
Energy 310.0 KCAL
Fiber, total dietary 3.4 G
12%
Protein 19.0 G
38%
Total Sugars 0.0 G
Total lipid (fat) 20.7 G
27%

Minerals

Nutrient Amount % DV
Calcium, Ca 103.0 MG
8%
Iron, Fe 4.8 MG
27%
Potassium, K 397.0 MG
8%
Sodium, Na 466.0 MG
20%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG
0%
Fatty acids, total saturated 7.8 G
39%
Fatty acids, total trans 0.0 G

Key takeaways

  • Spicy Plant-based Patties, Spicy delivers 11.0g of protein per 100g — more than 69% of USDA whole foods. See the protein ranking
  • It carries 180 calories per 100g.
  • Its standout micronutrient is iron, fe, at 27% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high protein patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Spicy Plant-based Patties, Spicy?
Spicy Plant-based Patties, Spicy contains 180 calories per 58g serving (310 cal per 100g basis, USDA storage). It has 11.0g of protein, 12.0g of fat, and 6.0g of carbohydrates.
What are the macros in Spicy Plant-based Patties, Spicy?
Per 58g serving, Spicy Plant-based Patties, Spicy has 11.0g protein (24% of calories), 12.0g fat, and 6.0g carbs. Fiber: 2.0g.
How much sodium is in Spicy Plant-based Patties, Spicy?
Spicy Plant-based Patties, Spicy contains 270mg of sodium per 58g serving, which is 12% of the recommended daily limit (2,300mg).
Is Spicy Plant-based Patties, Spicy high in fiber?
Spicy Plant-based Patties, Spicy contains 2.0g of dietary fiber per 58g serving, which is 7% of the daily recommended value (28g).
Is Spicy Plant-based Patties, Spicy keto-friendly?
Spicy Plant-based Patties, Spicy has 6.0g of carbs per 58g serving (13% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Spicy Plant-based Patties, Spicy good for a diet?
Spicy Plant-based Patties, Spicy has 180 calories per 58g serving. Fat content: 12.0g.
What vitamins and minerals are in Spicy Plant-based Patties, Spicy?
Spicy Plant-based Patties, Spicy is notably rich in Iron, Fe (27% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Spicy Plant-based Patties, Spicy compare to other foods?
Spicy Plant-based Patties, Spicy provides 180 calories and 11.0g protein per 58g serving. That is 16 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central October 2024 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1137458) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 58g serving for this product, the headline values (calories, macros) are multiplied by 58/100 = 0.580 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.