Amy's · Frozen Dinners and Entrees
Spinach & Ricotta Cheese Ravioli Bowls
One bowl (241g) serving of Spinach & Ricotta Cheese Ravioli Bowls by Amy's has 390 calories, 6g of sugars and 730mg of sodium, as submitted by Amy's Kitchen Inc. to USDA (FoodData Central 2365588, record updated Aug 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2365588, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Amy's Kitchen Inc. submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042272011292
- Category
- Frozen Dinners and Entrees
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 66% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 63% carbohydrate, 23% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 1.9 g | 66% |
| Sodium | 303 mg | 296 mg | 52% |
| Protein | 5.8 g | 6.5 g | 38% |
| Calories | 162 | 133 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other bowls in this aisle
148 of the 4,995 frozen dinners and entrees products are named bowls. Per 100 g their median is 117 calories, 249 mg of sodium and 6.1 g of protein; 107 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Meatballs & Peppers Beef Meatballs with Chia Seeds, Yellow & Red Peppers, Beans and Red Onions Over Brown Rice with a Tomato Basil Sauce Protein Bowls STOUFFER'S | 241 mg | 116 |
| Bbq Impossible Pork Bowls IMPOSSIBLE | 239 mg | 173 |
| Meat Lasagna Bolognese with Italian Sausage Radiatore Cut Pasta, Creamy Ricotta & Italian Sausage in a Meaty Marinara Sauce Gourmet Bowls MICHAEL ANGELO'S | 235 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowls", one per barcode.
What is in it
Ingredients (as submitted): SPINACH RAVIOLI (FILTERED WATER, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC UNBLEACHED DURUM WHEAT SEMOLINA FLOUR, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED PART-SKIM MILK, VINEGAR, SALT), ORGANIC SPINACH, ORGANIC ONIONS, ORGANIC EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), NUTRITIONAL YEAST, SEA SALT, SPICES, BLACK PEPPER), ORGANIC DICED TOMATOES, FILTERED WATER, ORGANIC ONIONS, ORGANIC CARROTS, ORGANIC EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), ORGANIC CANE SUGAR, SEA SALT, ORGANIC GARLIC.
The statement lists 10 ingredients at the top level, beginning with Spinach Ravioli (filtered Water, Organic Unbleached Wheat Flour, Organic Unbleached Durum Wheat Semolina Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2022), not the label on the shelf today.
Source: the ingredient statement Amy's Kitchen Inc. submitted to USDA (FoodData Central 2365588).
More Amy's frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bowls Made with Organic Rice Pasta, Tomatoes & Beans, Chili Mac | 161 | 1.57 g | 306 mg |
| Teriyaki Wrap | 160 | 4.49 g | 346 mg |
| Light & Lean Bean & Cheese Burrito | 165 | 1.18 g | 347 mg |
| Broccoli Cauliflower Made with Organic Wheat Pasta in Cheddar Cheese Sauce | 165 | 1.96 g | 251 mg |
| Chili Mac & Cheese | 165 | 1.57 g | 310 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Amy's Spinach & Ricotta Cheese Ravioli Bowls?
390 per 1 bowl (241g) serving, and 162 per 100 g.
How much sodium is in Amy's Spinach & Ricotta Cheese Ravioli Bowls?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Amy's Kitchen Inc. submitted to USDA, last updated Aug 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov