Rose · All Noodles
Steamed Noodles
A 3 oz (84g) serving of Steamed Noodles by Rose has 200 calories, less than 1g of sugars and 390mg of sodium, as submitted by SAVr LLC to USDA (FoodData Central 1864451, record updated Jun 28, 2018).
Values for the declared serving and per 100 g. FoodData Central 1864451, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SAVr LLC submitted to USDA, for the declared 84g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 074821060048
- Category
- All Noodles
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other all noodles
Per 100 g, it has more sugar than 21% of the 894 all noodles products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 71% carbohydrate, 11% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 3.6 g | 21% |
| Sodium | 464 mg | 51 mg | 68% |
| Protein | 10.7 g | 11.6 g | 43% |
| Calories | 238 | 374 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
Other noodles in this aisle
601 of the 894 all noodles products are named noodles. Per 100 g their median is 375 calories, 35 mg of sodium and 12.5 g of protein; 436 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Balsamic Beet Noodles SIDEAWAY FOODS | 367 mg | 50 |
| Matcha Green Tea Soba Noodles N/A | 361 mg | 349 |
| Singaporean-style Soy Garlic with Cooked Hokkien Noodles Bowl ANNIE CHUN'S | 359 mg | 212 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, EGG, SALT, CORNSTARCH AND SOYBEAN OIL.
The statement lists 5 ingredients at the top level, beginning with Enriched Wheat Flour (ascorbic Acid Added As a Dough Conditioner, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 28, 2018), not the label on the shelf today.
Source: the ingredient statement SAVr LLC submitted to USDA (FoodData Central 1864451).
More Rose all noodles
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Genuine Cantonese | 316 | 1.32 g | 26 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rose Steamed Noodles?
200 per 3 oz (84g) serving, and 238 per 100 g.
How much sodium is in Rose Steamed Noodles?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SAVr LLC submitted to USDA, last updated Jun 28, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov