Kibun · Frozen Fish and Seafood
Steamed Surimi Seafood, Red
A 85g serving of Steamed Surimi Seafood, Red by Kibun has 70 calories, 3g of sugars and 730mg of sodium, as submitted by KIBUN to USDA (FoodData Central 508553, record updated Nov 28, 2017).
Values for the declared serving and per 100 g. FoodData Central 508553, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KIBUN submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4901530216441
- Category
- Frozen Fish and Seafood
- Records
- 1 under this UPC
How it compares with other frozen fish and seafood
Per 100 g, it has more sugar than 94% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 44% carbohydrate, 12% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 0 g | 94% |
| Sodium | 859 mg | 298 mg | 97% |
| Protein | 9.4 g | 16.1 g | 8% |
| Calories | 82 | 105 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other seafood in this aisle
65 of the 3,374 frozen fish and seafood products are named seafood. Per 100 g their median is 100 calories, 224 mg of sodium and 15.2 g of protein; 63 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Flavored Seafood, Crab LUCKY STAR | 659 mg | 106 |
| Seafood Pomodoro with Shrimp, Mussels and White Hard Clams in a Tomato Sauce WHOLEY | 650 mg | 100 |
| Flake Style Seafood, Crab CAPTAIN JAC | 612 mg | 106 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seafood", one per barcode.
What is in it
Ingredients (as submitted): SURIMI (POLLOCK AND/OR WHITE CROAKER AND/OR THREADFIN BREAM, SUGAR, SORBITOL, SODIUM PYROPHOSPHATE, SODIUM TRIPOLYPHOSPHATE), WATER, TAPIOCA STARCH, SUGAR, SWEET RICE WINE, SALT, EGG WHITE, SOY BEAN PROTEIN ISOLATE, MONOSODIUM GLUTAMATE, SOYBEAN OIL, WHITE FISH EXTRACT, SCALLOP EXTRACT, COCHINEATL EXTRACT FOR COLOR, CALCIUM OXIDE, DISODIUM INOSINATE.
The statement lists 15 ingredients at the top level, beginning with Surimi (pollock And/or White Croaker And/or Threadfin Bream, Sugar, Sorbitol. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 28, 2017), not the label on the shelf today.
Source: the ingredient statement KIBUN submitted to USDA (FoodData Central 508553).
Questions about this product
How many calories are in Kibun Steamed Surimi Seafood, Red?
70 per 85g serving, and 82 per 100 g.
How much sodium is in Kibun Steamed Surimi Seafood, Red?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KIBUN submitted to USDA, last updated Nov 28, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov