Sticky Fingers Bakeries · Croissants, Sweet Rolls, Muffins and Other Pastries
Sticky Fingers Bakeries, Glazed Maple Oat Scones
One baked scone (61g) serving of Sticky Fingers Bakeries, Glazed Maple Oat Scones has 190 calories, 14g of sugars and 320mg of sodium, as submitted by Sfb Specialty Foods, Inc. to USDA (FoodData Central 2441462, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2441462, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sfb Specialty Foods, Inc. submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 743819323013
- Category
- Croissants, Sweet Rolls, Muffins and Other Pastries
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other croissants, sweet rolls, muffins and other pastries
Per 100 g, it has more sugar than 30% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 69% carbohydrate, 24% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23 g | 26.7 g | 30% |
| Sodium | 525 mg | 314 mg | 95% |
| Protein | 4.9 g | 4.7 g | 55% |
| Calories | 311 | 384 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.
Other scones in this aisle
83 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named scones. Per 100 g their median is 387 calories, 328 mg of sodium and 5 g of protein; 76 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Orange Cranberry Scones BAKE SHOPPE | 417 mg | 417 |
| Cranberry Orange Scones ALBERTSONS | 417 mg | 417 |
| Two-bite, Orange Cranberry Scones TWO-BITE | 406 mg | 375 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "scones", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED FLOURS (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL (ASCORBIC ACID AND ROSEMARY ADDED TO PRESERVE FRESHNESS), PALM OIL, BUTTERMILK POWDER, BAKING POWDER [(SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE) LEAVENING], NATURAL MAPLE FLAVOR, ROLLED OATS, SALT, BAKING SODA. GLAZE MIX: POWDERED SUGAR, NATURAL MAPLE FLAVOR, NATURAL FLAVOR.
The statement lists 12 ingredients at the top level, beginning with Unbleached Enriched Flours (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Sfb Specialty Foods, Inc. submitted to USDA (FoodData Central 2441462).
More Sticky Fingers Bakeries croissants, sweet rolls, muffins and other pastries
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Scones Mix, Cinnamon Raisin | 283 | 15.09 g | 434 mg |
| Scones, Apple Oat | 277 | 18.46 g | 492 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sticky Fingers Bakeries, Glazed Maple Oat Scones?
190 per 1 baked scone (61g) serving, and 311 per 100 g.
How much sodium is in Sticky Fingers Bakeries, Glazed Maple Oat Scones?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sfb Specialty Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov