Chalet Desserts · Cakes, Cupcakes, Snack Cakes
Strawberry Shortcake Cake Pops
A 2.1 oz (60g) serving of Strawberry Shortcake Cake Pops by Chalet Desserts has 200 calories, 22g of sugars and 210mg of sodium, as submitted by Bako Products, Inc. to USDA (FoodData Central 2295865, record updated Mar 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2295865, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bako Products, Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 809354610183
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 65% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 61% carbohydrate, 35% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 36.7 g | 31.8 g | 65% |
| Sodium | 350 mg | 289 mg | 69% |
| Protein | 3.3 g | 3.7 g | 34% |
| Calories | 333 | 386 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): CAKE MIX (GRANULATED SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID], NON-FAT DRY MILK, MODIFIED STARCH, SOYBEAN AND/OR CANOLA OIL, MONO & DIGLYCERIDES, SALT, LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SOY FLOUR, DRIED EGG WHITES, N&A FLAVORS), WATER, WHITE CHOCOLATE FLAVORED CONFECTIONARY (SUGAR, PALM KERNEL OIL, WHEY POWDER, NONFAT DRY MILK, VEGETABLE FAT, [PALM KERNEL AND/OR PALM], SOY LECITHIN, NATURAL FLAVOR[S]), EGG, POWDERED SUGAR, WHOLE WHEAT FLOUR, PALM SHORTENING (PALM OIL, DISTILLED MONOGLYCERIDES), SOYBEAN OIL, SUGAR, PALM SHORTENING (HYDROGENATED VEGETABLE OIL, SOY LECITHIN), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS), BROWN SUGAR, NATURAL FLAVOR, RED 40 LAKE, NONFAT DRY MILK, MOLASSES, SALT, POTASSIUM SORBATE, BAKING SODA, ARTIFICIAL FLAVOR.
The statement lists 22 ingredients at the top level, beginning with Cake Mix (granulated Sugar, Bleached Enriched Flour [wheat Flour, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 30, 2022), not the label on the shelf today.
Source: the ingredient statement Bako Products, Inc. submitted to USDA (FoodData Central 2295865).
More Chalet Desserts cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Strawberry Hand Made Cake Pops | 333 | 35 g | 317 mg |
| Pumpkin Spice Cake Pop | 333 | 36.67 g | 317 mg |
| Chocolate Cake Pops | 333 | 31.67 g | 267 mg |
| Milk Chocolate Jumbo Cake Pop | 326 | 34.88 g | 419 mg |
| Cake Pops, Cherry | 367 | 40 g | 350 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chalet Desserts Strawberry Shortcake Cake Pops?
200 per 2.1 oz (60g) serving, and 333 per 100 g.
How much sodium is in Chalet Desserts Strawberry Shortcake Cake Pops?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bako Products, Inc. submitted to USDA, last updated Mar 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov