Pangburn's of Texas · Candy
Sugar Free Pecans and Honey Caramel Covered in Chocolate Candy
One piece (23g) serving of Sugar Free Pecans and Honey Caramel Covered in Chocolate Candy by Pangburn's of Texas has 100 calories, 0g of sugars and 25mg of sodium, as submitted by Whitman's Candies, Inc. to USDA (FoodData Central 2041239, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2041239, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Whitman's Candies, Inc. submitted to USDA, for the declared 23g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 017144026827
- Category
- Candy
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, none of the 19,635 candy products in USDA's branded database has less sugar, and it has more sodium than 72% of them.
Where the calories come from: 41% carbohydrate, 56% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 57.9 g | 0% |
| Sodium | 109 mg | 50 mg | 72% |
| Protein | 4.4 g | 2 g | 72% |
| Calories | 435 | 375 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other candy in this aisle
7,664 of the 19,635 candy products are named candy. Per 100 g their median is 367 calories, 33 mg of sodium and 0 g of protein; 5,969 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gummy Bears Candy BLACK FOREST | 87 mg | 304 |
| Soft and Chew Candy FINI | 86 mg | 371 |
| Gourmet Black Liquorice Candy WILEY WALLABY | 86 mg | 310 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "candy", one per barcode.
What is in it
Ingredients (as submitted): CONSIST OF CHOCOLATE CANDY {MALTITOL, CHOCOLATE, COCOA BUTTER, SODIUM CASEINATE (MILK), MILK FAT, SOY LECITHIN (AN EMULSIFIER), SUCRALOSE, NATURAL AND ARTIFICIAL FLAVOR, SALT), MALTITOL SYRUP, PECANS, POLYDEXTROSE, PALM KERNEL OIL, SODIUM CASEINATE (MILK), MALTITOL, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (AN EMULSIFIER), FD&C COLORS (YELLOW #5 & #6, RED #40, BLUE #1), AND SODIUM BENZOATE (PRESERVATIVE).
The statement lists 11 ingredients at the top level, beginning with Consist of Chocolate Candy {maltitol, Chocolate, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Whitman's Candies, Inc. submitted to USDA (FoodData Central 2041239).
More Pangburn's of Texas candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pecans and Honey Caramel Covered in Premium Milk Chocolate | 514 | 42.86 g | 129 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pangburn's of Texas Sugar Free Pecans and Honey Caramel Covered in Chocolate Candy?
100 per 1 piece (23g) serving, and 435 per 100 g.
How much sodium is in Pangburn's of Texas Sugar Free Pecans and Honey Caramel Covered in Chocolate Candy?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Whitman's Candies, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov