365 Whole Foods Market · Pickles, Olives, Peppers and Relishes
Summer Slaw Shredded Cabbage, Carrot and Daikon, Cucumber and Grape Tomatoes with Chesapeake Bay Style Seasoned Salad Dressing
One container pf (377g) serving of Summer Slaw Shredded Cabbage, Carrot and Daikon, Cucumber and Grape Tomatoes with Chesapeake Bay Style Seasoned Salad Dressing by 365 Whole Foods Market has 410 calories, 12g of sugars and 420mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2388762, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2388762, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 377g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223028963
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 53% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 21% carbohydrate, 75% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 2.6 g | 53% |
| Sodium | 111 mg | 750 mg | 5% |
| Protein | 1.1 g | 0 g | 70% |
| Calories | 109 | 107 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other cabbage in this aisle
97 of the 9,108 pickles, olives, peppers and relishes products are named cabbage. Per 100 g their median is 62 calories, 407 mg of sodium and 3.3 g of protein; 9 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mango & Quinoa Kale, Cabbage, Mango, Cucumber, Bell Pepper, and Carrots with a Lime Mango Vinaigrette Salad RALEY'S | 84 mg | 126 |
| Antioxidant Fresh Spinach, Red Quinoa, Cherry Tomatoes, Dried Cranberries, Crispy Kale, Orange Carrots, Red Cabbage, and Roasted Pecans with Blueberry Vinaigrette Power Salad GREENS & GRAINS | 46 mg | 149 |
| Iceberg Lettuce, Carrots, Red Cabbage Garden Salad GIANT EAGLE | 24 mg | 18 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cabbage", one per barcode.
What is in it
Ingredients (as submitted): CABBAGE, CHESAPEAKE BAY STYLE SEASONED DRESSING (MAYONNAISE [EXPELLER PRESSED CANOLA OIL, EGGS, WATER, VINEGAR, CANE SUGAR MUSTARD FLOUR, SALT], LEMON JUICE, HOT PEPPER SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT], SEASONING [CELERY SALT (SALT, CELERY SEED), SPICES (INCLUDING RED PEPPER AND BLACK PEPPER) AND PAPRIKA]), CUCUMBER GRAPE TOMATOES, CARROT, DAIKON RADISH, RED ONION LEMON WEDGE.
The statement lists 6 ingredients at the top level, beginning with Cabbage, Chesapeake Bay Style Seasoned Dressing (mayonnaise [expeller Pressed Canola Oil, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2388762).
More 365 Whole Foods Market pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bread & Butter Chips | 107 | 25 g | 357 mg |
| Tomatoes with Garlic & Capers | 91 | 4.55 g | 818 mg |
| Green Olives | 167 | 0 g | 1,133 mg |
| Old Fashioned Sauerkraut | 33 | n/a | 633 mg |
| Capers | 33 | 0 g | 2,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in 365 Whole Foods Market Summer Slaw Shredded Cabbage, Carrot and Daikon, Cucumber and Grape Tomatoes with Chesapeake Bay Style Seasoned Salad Dressing?
410 per 1 container pf (377g) serving, and 109 per 100 g.
How much sodium is in 365 Whole Foods Market Summer Slaw Shredded Cabbage, Carrot and Daikon, Cucumber and Grape Tomatoes with Chesapeake Bay Style Seasoned Salad Dressing?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov