Kellogg Company US · Cookies and Biscuits
Sunshine Cheez-it Queso Fundido 12.4oz
A 18 crackers (29g) serving of Sunshine Cheez-it Queso Fundido 12.4oz by Kellogg Company US has 150 calories, 0g of sugars and 220mg of sodium, as submitted by Kellogg Company US to USDA (FoodData Central 751240, record updated Nov 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 751240, available Feb 27, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kellogg Company US submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024100784370
- Category
- Cookies and Biscuits
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 4% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 48% carbohydrate, 45% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 32.1 g | 4% |
| Sodium | 769 mg | 300 mg | 96% |
| Protein | 9.4 g | 5 g | 90% |
| Calories | 506 | 464 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, GROUND CORN TREATED WITH LIME, WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS TWO PERCENT OR LESS OF SALT, WHEY, MALTODEXTRIN, ONION POWDER, MONOSODIUM GLUTAMATE, GARLIC POWDER, MOZZARELLA CHEESE (PART SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), LEAVENING (YEAST, BAKING SODA), TOMATO POWDER, REDUCED LACTOSE WHEY, BROWN SUGAR (SUGAR, MOLASSES), HYDROLYZED CORN PROTEIN, NATURAL AND ARTIFICIAL FLAVOR, CHILI PEPPER, PARSLEY, CUMIN, CITRIC ACID, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPER, TURMERIC EXTRACT FOR COLOR, LACTIC ACID, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ANNATTO EXTRACT FOR COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, PAPRIKA EXTRACT FOR COLOR, SOY LECITHIN.
The statement lists 31 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 13, 2017), not the label on the shelf today.
Source: the ingredient statement Kellogg Company US submitted to USDA (FoodData Central 751240).
Questions about this product
How many calories are in Kellogg Company US Sunshine Cheez-it Queso Fundido 12.4oz?
150 per 18 crackers (29g) serving, and 506 per 100 g.
How much sodium is in Kellogg Company US Sunshine Cheez-it Queso Fundido 12.4oz?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kellogg Company US submitted to USDA, last updated Nov 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov