Lap Chau Foods · Cakes, Cupcakes, Snack Cakes
Super Deluxe Moon Cake
A 1/4 cake (48g) serving of Super Deluxe Moon Cake by Lap Chau Foods has 210 calories, 14g of sugars and 35mg of sodium, as submitted by LAP CHAU FOODS to USDA (FoodData Central 474446, record updated Oct 11, 2017).
Values for the declared serving and per 100 g. FoodData Central 474446, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that LAP CHAU FOODS submitted to USDA, for the declared 48g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 6919863004091
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 43% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 42% carbohydrate, 51% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 29.2 g | 31.8 g | 43% |
| Sodium | 73 mg | 289 mg | 2% |
| Protein | 8.3 g | 3.7 g | 97% |
| Calories | 438 | 386 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 77 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Old Fashionfruit Cake CLAXTON FRUIT CAKE | 57 mg | 342 |
| Chocolate Truffle Cake LAROCCA | 56 mg | 398 |
| New Jersey Cheesecake American Pie CANELA BAKERY | 55 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, LOTUS SEEDS, PEANUT OIL, SALTED EGG YOLK (EGG YOLK, SALT), WHEAT FLOUR, WHEAT STARCH, EGG, SODIUM CARBONATE AND POTASSIUM CARBONATE AS LEAVENING AGENTS, POTASSIUM SORBATE AND CITRIC ACID TO PRESERVE FRESHNESS.
The statement lists 9 ingredients at the top level, beginning with Sugar, Lotus Seeds, Peanut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2017), not the label on the shelf today.
Source: the ingredient statement LAP CHAU FOODS submitted to USDA (FoodData Central 474446).
Questions about this product
How many calories are in Lap Chau Foods Super Deluxe Moon Cake?
210 per 1/4 cake (48g) serving, and 438 per 100 g.
How much sodium is in Lap Chau Foods Super Deluxe Moon Cake?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record LAP CHAU FOODS submitted to USDA, last updated Oct 11, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov